The Total Processing & Packaging Exhibition is the UK’s largest three-day event which showcases the latest production line solutions, materials developments and product innovations.
The FoodBev.com calendar is your diary of upcoming events for the global food and beverage industry.
Events starting in the next 90 days are listed below. Use the calendar to browse events by month or date.
The European edition of the Sustainable Foods Summit will focus on sustainability in practice, novel ingredients, marketing best-practices and responsible consumption.
Avex is the UK’s largest three-day trade event for the vending industry. Partnering with the European Drinking Water Cooler Association, this year’s Avex will play host to the FM Vending Show.
The Dairy Innovation Awards 2013 will recognise excellence and creativity across the international dairy industry.
The World of Private Label International Trade Show will present fresh, frozen and refrigerated foods
Protein Summit 2013 represents a platform for the world's decision makers, stakeholders and business leaders in the protein market to meet and exchange knowledge, share ideas and gain inspiration.
The first UK-Ireland Food Business Innovation Summit and Exhibition will bring together leading UK and Irish food company executives and retailers.
A team of award-winning chefs will undertake the privilege of catering for some of the food and drink industry’s biggest names.
The Sustainable Brands Conference is ground zero for sustainability, brand and innovation professionals.
California Wine Summit 2013 is set to deliver an incisive, all-encompassing view of the California wine category.
Free From Food 2013 invites free-from buyers, product and category managers from European Retail, Food Service, Health and Convenience Store companies.
This premier Marcus Evans conference equips delegates with the skills to incorporate H&S to the company’s business model and efficiently apply the policy on a multinational level.
The 'European innovation meeting on bakery science' is taking place in Barcelona.
Speakers include:Pr Reinhold Carle (University of Hohenheim) and Pr Ulrich Engelhardt (University of Braunschweig).
This year’s lecture will be delivered by Michael McCain, president and CEO of Maple Leaf Canada, and entitled, 'Towards a Global Food Strategy – From Discourse to Dialogue'.
The UK’s largest annual gathering of people living with allergies and other intolerances.
A fabulous gastronomic and culinary entertainment day out, for visitors to reel in the passion for vegetarian and vegan food, drink and living.
The International Scientific Conference on Probiotics and Prebiotics provides a scientific forum for all stakeholders of probiotics and prebiotics.
This edition of Packology will feature the innovative eco-sustainable packaging projects developed by the students of Product Design of the Milan centre of the European Institute of Design.
This 3-day advanced workshop will examine the latest thinking in supply chain management etc.
Pack & Gift is a trade fair dedicated to promotional accessories.
Organised by the European Snacks Association (ESA), Snackex is the only savoury snacks and snack nut event in Europe, and serves as the preeminent business meeting place for the industry.
This year’s conference will celebrate the 70th anniversary of the Society and reflect one of the key priorities for the industry in the 21st century.
A Taste of France gives food industry professionals and the media the chance to meet producers of fine foods from France.
During this course, we will provide you with new strategies and product concepts for low-fat, low-salt and ingredient cheese.
The Food Technology Platform and Bridge2Food aims to accelerate innovation, inspire and connect professionals
The Global Dairy Congress is for industry leaders, suppliers, customers and analysts to gain a complete overview of the latest industry developments, trends and innovations.
A trade show dedicated to innovation in nutrition and health, highlighting and adding value to your technologies and skills.
With 20 successful editions, Packinnove is recognised as the premier event of its kind dedicated to the packaging industry.
Whether you are a wholesale baker, a wedding cake specialist, pastry chef, independent retail baker or a major retailer, The Cake Awards are your opportunity to be recognised as the very best.
Go against the grain: stand up for British Beer
Sample delicious curry dishes at World Curry Festival 2013.
Take an insightful look at the multi-cultural world of package design and judge for yourself what is bad design and how we can avoid it.
SCAE is proud to be hosting the first World Roasters Summit at World of Coffee, Nice 2013.
World of Coffee 2013 offers the latest innovations, technology and trends.
Imbibe Live is an annual exhibition for anyone who sources, buys or serves drinks and other related products within the licensed on-trade.
UK AD & Biogas 2013 is the Anaerobic Digestion and Biogas Association’s (ADBA) fourth annual trade show and conference and is the only show in the UK dedicated exclusively to AD and biogas.
A global event that brings together the most respected food professionals in industry, government and academia from every facet of food science and technology.
'Food Proteins: Properties, Functionalities & Applications' is designed to give participants a theoretical and practical overview of vegetable and animal proteins
The UK’s biggest celebration of Japanese culture offers a festival of cuisine from Japan.
A full conference programme will be available in 2013 for this event.
The International Cheese Awards is a cheese show and competition held each year at Dorfold Park in Nantwich, England. It represents the most important cheese events in the UK.
International exhibition on food and beverage products, processing & packaging machinery, and allied Industries.