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The Dairy Channel

Editor’s choice

New cheese & butter

A roundup of the latest cheese and butter products from Dairy Innovation magazine, issue 31
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News, features & analysis

News

Fonterra appoints advisers

Fonterra has appointed advisers to provide specialist expertise and guidance on the next steps in its capital structure changes.

News

Dairy Event relocates

The Royal Association of British Dairy Farmers will stage the Dairy Event and Livestock Show at a new venue: The NEC, Birmingham.

News

Increased revenue and profit for FrieslandCampina

Royal FrieslandCampina has posted a ‘positive’ first half-year of 2010.

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Innovations
Opinion

Made in China

Marc Donaldson reflects on the new milk powder melamine scandal to hit China.

Opinion

Feta cheese with watermelon

I’ve always been curious about contrasting food and drink combinations. Cheese with fruit offers a whole range of options.

Report

Ireland is straining under 17,100 tonnes of excess weight

New research from Yakult reveals that Irish people are feeling grossly overweight and are unaware of the negative effect this is having on their gut health.

Feature

Grupo Alpura increases sales with Tetra Pak

Geoff Platt reports on Grupo Alpura’s decision to use a carton-based bottle from Tetra Pak to improve sales.

Opinion

Does music make cows produce more milk?

Many dairy farmers will tell you that playing music to their cows helps to increase the volume of milk produced. Geoff Platt wonders why …

Opinion

Please … no more cheese

Geoff Platt, fresh from a visit to the International Cheese Awards in Nantwich, is a little bit ‘cheesed out’.

Report

Yogurt expected to lead growth in Vietnamese dairy market

The Vietnamese dairy industry hopes to grow at 20-25% annually through the next decade, spearheaded by yogurt products.

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