The Dairy Channel
Editor’s choice
Innovate, innovate!
Arun Prabhu from Arla Foods UK offers his ‘Top 5 tips for innovating during a recession’
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News, features & analysis
News
Bongrain posts 7.4% fall in full-year 2009 net sales
Bongrain SA has recorded net sales of €3,279.3m for 2009 compared with €3,555.1m for 2008.
News
Saputo posts 80% Q3 profit increase despite revenue drop
Canadian dairy company Saputo posts an 80% increase in Q3 2010 profit to C$104.3 million, despite revenue dropping 1.3% to C$1.5 billion.
News
Fonterra milk powder prices fall for second month
The price of whole milk powder fell for a second month in Fonterra Co-operative Group’s online trading auction amid expectations of increased output from northern hemisphere producers.
More news
Innovations
Opinion
Why the IDF Dairy Innovation Awards matter
International Dairy Federation president Richard Doyle and Dairy Innovation magazine editor Geoff Platt talk about why the 2010 IDF Dairy Innovation Awards are so important for the dairy industry.
Opinion
Milking the rabbit
Herds of dairy rabbits. Eight-teat milking machines. High-tech rabbit farms. Apparently, this is close to becoming a reality.
Feature
The dairy industry – reflections on 2009
EDA secretary general Joop Kleibeuker looks back on what he describes as ‘a challenging, but interesting year’.
Opinion
Milk or apple cider – the battle is on
The US is set to vote on whether the ‘state drink’ should be milk or apple cider. Geoff Platt finds out more.
Opinion
Top 10 dairy innovations of 2009
Geoff Platt chooses 10 products that caught his eye in 2009.
Feature
Creating ‘off the wall’ publicity for your brand
Dom Lane of public relations company Bray Leino explains how ‘off the wall’ ideas created lots of publicity for a group of cheesemakers.
Interview
Arun Prabhu, Arla Foods UK
Geoff Platt talks to Arun Prabhu, head of future creations at Arla Foods UK, who offers his top 5 tips for innovating during recession.
