Latest photo stories from the food and beverage industry.
While the Worthy Farm dairy herd was safely out of range at the Glastonbury Festival, Dairy Innovation magazine was there to spot the dairy themes and trends.
When you put 177,500 people onto a dairy farm for a whole weekend, a few are bound to end up dressing as cows…© Bill Bruce
© Bill Bruce
‘Mornin’ campers’. Early morning doorstep delivery to the 120,000+ tents around the site.© Bill Bruce
The drinks flowed freely through the four day festival… but Robert Wiseman’s milk was the cheapest pint on site.© Bill Bruce
‘Intents’ dairy farming…© Bill Bruce
Bags of supports from the sponsors at Glastonbury. Yeo Valley Organic – ‘Don’t drop your pot’.© Bill Bruce
Milk and ice cream kept campers cool.© Bill Bruce
Fresh milkshakes from Shaken Udder.© Bill Bruce
In past years this might have said ‘love the mudder’…© Bill Bruce
Glastonbury sunset (with icecream and not one drop of rain).© Bill Bruce
New functional drinks – July/Aug 2010
Water Innovation Awards judging panel
Robert Wiseman charity milk cartons
New water products – July/Aug 2010
New food products – June 2010
Tea-Tox afternoons at Bam-Bou in London
New beverages in Japan – July 2010
Cheese/butter innovation – June/July 2010
FoodBev.com reports, analyses and celebrates innovation in global food and beverage industries. Find out more, or contact the editorial and advertising teams here.
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