Ice cream innovation – June/​July 2009

Also new to the Ben & Jerry’s range for 2009 is Fairtrade Chocolate Macadamia.

After the company was inundated with emails and phone calls, Ben & Jerry’s has brought back its Goodbye Yellow Brickle Road ice cream limited edition flavour.

Cold Stone Creamery has created a new form of ice cream: Jello-​O pudding ice cream. It tastes like pudding, but also mimics the characteristics and texture that’s recognised in the US as Jello-​O …

… The most surprising feature of this new ice cream is that it doesn’t melt. When left at room temperature, it turns into pudding.

Freggo became the first Argentine ice cream in the UK with the launch of an ice cream bar in London.

Mayfield Dairy Farms has introduced eight new ice cream flavours for 2009. The new range includes Black Cherry Chunk …

… Brownie Batter …

… Candy Bar …

… Creamier Churn Chocolate …

… Extreme Cookies N’ Cream …

… French Vanilla …

… Moo-ionaire’s Java …

… and Pomegranate Medley.

Mövenpick has launched its newest flavour: Ricotta and Pink Pepper.

The company has also launched the VSOP Cognac ice cream, blending Very Superior Old Pale cognac with Granny Smith apple pieces.

UK ice cream maker R&R Ice Cream has launched more confectionery based ice creams: Kit Kat cone and Lion Bar ice cream bar.

Turkey Hill Dairy in the US has created Dynamic Duos. The range includes PB Explosion …

… Caramel Cone Chaos …

… Coconutz! …

… and Movie Night.