Innovations
New specialty chocolate tastes from Cargill
Three new Cargill chocolate tastes are the first fruits of fresh investment: chocolate with mocha (coffee) paste, chocolate with hazelnut paste, and an authentic Gianduja (hazelnut) chocolate.

Innovations
Three new Cargill chocolate tastes are the first fruits of fresh investment: chocolate with mocha (coffee) paste, chocolate with hazelnut paste, and an authentic Gianduja (hazelnut) chocolate.

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