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Campden BRI enters new agreements with Korean organisations
Campden BRI has demonstrated its growing international position in a series of agreements with different Korean organisations.
Martin Hall, Campden BRI’s director of food science explained: “These three Memoranda of Understanding cover business, food science and technology, and environmental and sustainability issues. We have recently held two very successful meetings with Foodpolis, an research and development-based food cluster representing the Northeast Asia food market. Our agreement with them is designed to help our UK-based members to expand their food and drink interests into Asia. We are well placed to be able to help our members in this geographical area.
“We have been collaborating with the Korea Food Research Institute for some time, and have recently signed a Memorandum of Understanding with them for joint research, technical services and exchange of information. In this we will seek to develop collaborative research projects utilising funding from industry, government and international sources, as well as offering training, consultancy and technical services.
“In a third tie-up, we have demonstrated our growing involvement with important international bodies on environmental sustainability and related matters in a collaboration with the Korean Research Group on Food Safety Control against Climate Change. This agreement specifically focuses on research to assure food safety in the context of extreme weather conditions and global warming.”
Source: Campden BRI
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