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Cargill launches solid chocolate service
Cargill’s cocoa & chocolate business has launched a new European solid chocolate service called ‘Off the Shelf Chocolate’. It’s aimed at providing smaller quantities of quality chocolate to food producers.
The service provides a selection of Cargill’s chocolate bestsellers offered in a wide variety of shapes and decorations in dark, milk and white chocolate, and in quantities starting from a single pallet.
Harry Venema, commercial director chocolate for Cargill, said: “This new service will appeal to manufacturers such as bakers, who already have a good relationship with Cargill as buyers of our Gerkens cocoa powders, but also to confectioners and ice cream manufacturers who may not have considered us for their solid chocolate, compounds and fillings needs.
“Off the Shelf Chocolate is about providing some of our most trusted and bestselling high-quality chocolate varieties in manageable quantities for smaller users, and with the sort of simple ordering and fast delivery service they need.”
Source: Cargill
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