Watson-Marlow Fluid Technology Group will launch a new pump later this month, which, according to the company, will “set a new benchmark in clean pumping for all food and beverage industry applications”.
Certa is the latest innovation from MasoSine, the creator of Sine pump technology, which is set to offer optimised pumping standards in food processing. Offering European Hygienic Engineering and Design Group (EHEDG) and 3A certification, Certa is extremely easy to clean for minimal maintenance and downtime, Watson-Marlow said.
The new pump completes the existing MasoSine product range by offering users a fully CIP-capable pump at flow rates up to 99,000 litres per hour.
It not only delivers high suction capability to handle viscous products, but also offers significant advantages over alternative technologies. Unlike traditional pumps with rotors that cut through the fluid, Certa’s sinusoidal rotor gently carries fluid through the pump to dramatically reduce shear while cutting power consumption by up to 50% with high-viscosity fluids.
Watson-Marlow will debut the technology at the PPMA Total Exhibition in the UK later this month.
© FoodBev Media Ltd 2024