New premium range from Ogilvy’s honey

Honey trader, and trained chef Shamus Ogilvy, has been cultivating relationships with artisan beekeepers in remote parts of the world to create Ogilvy’s Honey – the first collection of seven fine, rare and ambrosial honeys that are available nationwide.

The labels on Ogilvy’s Honey jars give details of the individual flavour notes for each honey, their provenance and geographical origin. The varieties include: three from New Zealand, black locust flower and linden blossom from the Balkans, forest honey from the Himalayas, and wildcrafted tropical blossom honey from the Zambezi River. Three are certified organic by the Soil Association.

Ogilvy’s Honey offers single flower nectar (monofloral) varieties as well as polyflorals where the bees visit different flowering plants in one local area. These give the honeys distinctive characteristics and flavour intensities ranging from mild to strong.

Ogilvy’s Honey is priced from £5.85 for a 280g jar.

Source: Ogilvy’s

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