Perk!er, a new gluten- and wheat-free food brand, is to launch in Whole Foods Market with a range of handmade breads and treats with brand identity and pack labels designed by Holmes & Marchant.
The brand’s range of bread and treats will be in store from 29 September. The treats, including Popping Tiffin, Brownie with white choc chunks, Rocky Road and Brownie cake pops, will be on-shelf from the end of this week at the natural and organic food retailer’s outlets in the UK.
Perk!er’s handmade bread, crusty white loaf and seeded multigrain will be sold at Whole Foods' flagship store in Kensington High Street in London.
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