American snack brand Snikiddy has relaunched its Baked Fries line, which now includes 70% organic ingredients.
The corn and potato snacks will be unveiled throughout June in the US in three flavours: hot and spicy, cheddar and bold buffalo.
The sharing pack range is gluten free and without artificial colours or high fructose corn syrup. They contain no trans fats, hydrogenated oils or MSG.
Snikiddy founder Mary Schulman said: “As a mum, I know that kids let their taste buds navigate their likes and dislikes when it comes to their favourite foods, not whether the ingredients are good for them.”
“As a family-friendly snack brand, we’re here to unite children’s favourite foods, like French fries, with parents’ demand for better ingredients. Our new Baked Fries do just that by combining mindful ingredients like organic corn and sunflower oil with crazy-good crunch and bold flavours that every snacker loves.”
The relaunch follows the brand’s recent unveiling of its Organic Baked Cheese Puffs.
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