News
LycoRed Targets Japan with natural Lycopene
LycoRed, Israel, has seen dramatic sales growth in past years of its natural tomato complex, Lyc-O-Mato in Japan.
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LycoRed is a global leader in bulk, added-value nutrients for use in the dietary supplement, functional food & beverage and nutricosmetic industries.
News
LycoRed, Israel, has seen dramatic sales growth in past years of its natural tomato complex, Lyc-O-Mato in Japan.
News
LycoRed continues its growth in China, securing a multi-million US dollar agreement with Shanghai Lithy Foods Material.
News
LycoRed's new premix plant in Changzhou, China, one of the largest premix factories in Asia is now fully approved.
News
LycoRed has been granted a European patent for its proprietary extraction process of the Lyc-O-Mato oleoresin from tomatoes.
News
LycoRed has acquired Vitan, based in the Dnepropetrovsk area of Ukraine.
News
LycoRed has seen demand for Tomat-O-Red, the only FDA-approved, all-natural red colour based on lycopene, double in the past month.
News
LycoRed has confirmed that on 19 March they filed a lawsuit against EID Parry and Valensa International for patent infringement.
News
LycoRed, Israel, has confirmed the opening of a new plant in Changzhou, China. The plant will be available for commercial production by the end of this year.
News
The latest appointments and movements in the food and beverage industry, updated 28 July 2011.
Opinion
In a meeting with Udi Alroy and Liat Simha of LycoRed, Claire Phoenix and I enjoyed watching colourful spheres move in clear water as Mr Alroy demonstrated one of the company's latest innovations.
News
LycoRed has been granted patent protection by the United States Office of Patents and Trademarks, for an important invention in the field of cardiovascular health.
News
Recent study suggests that diets containing tomato lycopene may decrease cancer risk.
News
Tara Dairy and LycoRed of Israel have developed an innovative new line of fortified dairy products targeting women 30-40 years old.
News
A study conducted by the Institute for Biochemistry at the Heinrich-Heine University of Dusseldorf has examined the photo-protective effects of the natural antioxidant tomato complex, Lyc-O-Mato.