Arla Milk Link

Arla Milk Link is a group of approximately 1,600 farmers who contribute 1.4 billion litres of milk a year to Arla Foods and are members of the Arla Foods amba cooperative.

On 28 September 2012, the European Commission granted regulatory approval for the merger between Arla Foods amba and Milk Link and on 1 October 2012 former Milk Link farmers became members of Arla Foods amba.

Country of origin
United Kingdom

Founded
2000

Primary industries
Beverage
Beverage > Dairy
Food
Food > Dairy
Manufacturing
Manufacturing > Processing

Associated brands
Cravendale
Lurpak

News

£1m ad campaign launched by Milk Link

For the first time, Milk Link’s extra mature cheddar brand Tickler, will be advertised on television as part of a £1m integrated marketing campaign.

News

Milk Link confirms new milk prices

Milk Link has confirmed the reduction in its Member milk price for June of 1.5ppl. Milk Link’s 2011/12 Processing Interest Payment to Members will be £5.95m.

News

Milk Link success at World Cheese Awards

Two of Milk Link's speciality cheeses were awarded 'SuperGolds' at this year's World Cheese Awards. The accolades mean that both cheeses have clinched a place among the World's 50 Best Cheeses.

News

Whey dryer installed at Taw Valley Creamery

A milestone in a £12m investment project being undertaken by MV Ingredients at Milk Link’s Taw Valley Creamery has been reached with the installation of a 20-tonne state-of the-art whey dryer chamber.

News

Additional £4m payment for Milk Link members

The Milk Link governing board has approved a member processing interest payment relating to the 2010/11 financial year of £4m, which equates to a 9.25% return on members' qualifying loan balances.

News

Milk Link announces new creamery build

Milk Link has announced that work has begun on the first phase of a new production facility at its Cornish Country Larder Trevarrian Creamery in North Cornwall, UK.

Opinion

Please ... no more cheese

Geoff Platt, fresh from a visit to the International Cheese Awards in Nantwich, is a little bit 'cheesed out'.