Events

FoodBev Media’s events directory is the largest calendar of important international food and beverage industry events, trade shows, conferences and seminars.

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Jan
26
Tue
REFORMULATE: Fermentation-Enabled Alternative Protein Innovation Digital Summit
Jan 26 – Jan 28 all-day

With fermentation touted as the next pillar in the alternative protein movement, it is now more important than ever to come together as a community.

The REFORMULATE: Fermentation-Enabled Alternative Protein Innovation Digital Summit (January 26-28, 2021) will bring together leading decision makers across food & beverage to explore key challenges and opportunities in the successful commercialization of fermentation-enabled alternative proteins for human consumption. Join industry leading speakers including Clara Foods, Mycorena, Bond Pet Foods & 3FBio as they showcase novel technological advances powering the new wave of alternative protein products, leveraging fermentation biotechnology to increase scalability, flavor, sustainability and production efficiency.

Agenda Highlights

  • Discover the changing consumer trends reshaping the food & beverage industry, and identify the actions needed to positively align your products with future consumer purchasing patterns.
  • Assess the commercial potential of next-generation fermentation-enabled protein sources to accelerate product innovation, increase scalability and inform your future R&D strategies.
  • Overcome formulation & manufacturing challenges that can arise, to ensure your products do not compromise on taste, texture, or functionality.   
  • Understand how fermentation-enabled proteins should be communicated to adhere to appropriate food regulations and labelling guidelines.

This does not begin to cover even half of the agenda… Access the digital event guide to see the full speaker faculty and session details.

The REFORMULATE: Fermentation-Enabled Alternative Protein Innovation Digital Summit is your one opportunity to be brought up to speed with novel technological advances powering the new wave of alternative protein products.

Whether you have a fermentation-enabled protein product offering or are looking to launch into the growing alternative protein space, this virtual event will equip you with the information and partnerships to succeed.

Learn more on our website: www.fermentation-enabled-proteins.com and  don’t forget to use the code FoodBev10 for your exclusive 10% discount on registration!

Feb
2
Tue
Vitafoods Asia Digital Week 2021
Feb 2 – Feb 4 all-day

 

Inspiring the nutraceuticals community in APAC and beyond to share knowledge, build connections and discover innovation

2020 has been a uniquely challenging year, and the nutraceuticals industry continues to adapt. At Vitafoods, we’re committed to keeping the nutraceuticals community connected, informed, and inspired with the ultimate ambition to shape the optimal future of consumer health. 

The Vitafoods Asia Digital Week is purposefully designed to support, inform and inspire the industry. You will be able to explore specific APAC markets and discover the latest ingredients and products, attend in-depth discussions of the latest industry insights. Our intuitive digital platform will make connecting, learning, sourcing, selling, and sharing feel seamless.

It’s through great conversations, key connections, and shared discovery that we can all keep APAC’s nutraceuticals industry moving forwards.

Share Knowledge

The Main Stage and the Thematic Micro-Communities aim to continue connecting and supporting the nutraceutical community.

The Main Stage is set to provide participants with information aiming to guide strategic decisions, inspire product ideation and drive the most value to your business.

The Thematic Micro-Communities consist of specialised hubs across four health categories: Immune Health, Botanicals, Digestive Health and Healthy Ageing. Each of these communities feature thematic sessions and content created to share the latest information and bring together like-minded professionals. 

Explore the agenda

Register for free!

Feb
10
Wed
Non-Alcoholic Beverage Strategy 2021
Feb 10 all-day

Non Alcoholic Industry Leaders Harness Global Gains while ‘Driving Good’.

100+ leaders in the non-alcoholic beverage industry will shed light on crucial market growth strategies, share exclusive case studies, and collaborate on risks, consumer trends, clean labelling and cutting-edge technological growth hacks.

Beyond Dry January, non-alcoholic beverage consumption will continue to increase, alongside changes to health and wellness awareness, clean labelling and sustainability.

According to Nasdaq, “Beverage behemoth PepsiCo Inc. and The Coca-Cola Company started early in their quest to explore energy and health drink options due to the increased awareness about obesity concerns related to the consumption of carbonated drinks and the health hazards of artificial sugars used in soft drinks.”

The Covid-19 pandemic-induced initial rise in alcohol consumption was quickly followed by a 44% increase in non alcoholic beverages, a trend which has been harnessed by brands like PepsiCo, Coco Cola, Nestle, and Anheuser-Busch InBev.

According to Neilson – this non-alcoholic purchasing growth exists across every generation. It was equally reassuring to the newer non-alcoholic providers such as Innocent and Ceder’s alt-gin.

The 9th Annual Non-Alcoholic Beverage Strategy 2021 Virtual Conference
These and 100 other names will be in virtual attendance at the 9th Annual Non-Alcoholic Beverage Strategy 2021: Virtual Conference on the 10th of February.

Over 100 industry experts will login to meet like-minded peers, engage in interactive roundtables and host informative panel discussions. It will be launched on a brand new bespoke platform built by organisers, for delegates and sponsors to best replicate the live event experience, lead generation and networking.

What kind of appetite do non-alcoholic consumers have in 2021 and beyond?
Research shows that change is on the horizon and companies are being held accountable for their practices both in terms of health and global sustainability.

Nick Canney, European Managing Director of Innocent will deliver an opening keynote called ‘Building a better Business: Driving Good through Beverages’. His topics will touch on becoming a B-Corp, brand alignment and surviving turbulence to achieve financial visions and long-term market growth goals.

Eckes-Granini Group Innovation manager Kiran Jainani will discuss a successful road map for the new home working structure caused by the pandemic. As of January 2021, the entire carbon footprint of Eckes Granini and all eleven European subsidiaries will be offset. These are just a few market changes on the horizon.

Other leaders who will be in attendance include Nestle Waters, Coca Cola European Partners, PepsiCo, Britvic, Anheuser-Busch InBev, and more.

Delegates can register at: https://www.arena-international.com/nabs/

Feb
21
Sun
Gulfood 2021
Feb 21 – Feb 25 all-day

Join the first international F&B event to kick-start 2021

Beginning of this challenging year, local and international food businesses had the opportunity to reel in plenty of business opportunities during our five-day Gulfood 2020 edition. It also marked the last, in-person F&B event to be hosted in 2020 – a much needed business uplifting moment for the entire industry.

Now as Dubai welcomes back tourists, residents and international visitors, we are happy to announce we are back with another edition to keep the business momentum going.

GULFOOD IS THE MOST IMPORTANT EVENT OF THE YEAR FOR FOOD PROFESSIONALS LOOKING TO SOURCE THE LATEST PRODUCTS, GAUGE MARKET DEVELOPMENTS AND CONNECT WITH GLOBAL SUPPLIERS

  • Explore new markets
    Open conversations with over 5000 suppliers from 198 countries around the world and discover new market opportunities from across the globe
     
  • Increase profits
    Source from one of the widest range of global F&B products, at the most competitive prices for your business.
     
  • Join in discussion with the experts on the future of F&B
    Learn about new and sustainable forms of producing and consuming food

Register your interest to visit!

Feb
23
Tue
Metpack 2021 (Cancelled)
Feb 23 – Feb 27 all-day
Metpack 2021 (Cancelled)

Metpack will take place once again in 2023.

Feb
25
Thu
Interpack 2021 (Cancelled)
Feb 25 – Mar 3 all-day
Interpack 2021 (Cancelled)

Interpack will take place once again in 2023.

Mar
1
Mon
21Food Online Expo
Mar 1 – Mar 5 all-day

The 3rd FOE Asia will start from March 01 to 05, 2021.
The ASEAN region’s F&B ingredients landscape is teeming with opportunities.
We’re proud to introduce FOE Asia(21FOOD Online Expo-Ingredients & Additives), the next progressive step in our brand’s digital evolution. 
This event will take place on 1st March and featured 1-2-1 instant chat and video meetings, webinar line-up and much more.
Mar
4
Thu
Sino-Pack & PACKINNO 2021 @ China Import & Export Fair Complex
Mar 4 – Mar 6 all-day

 

Exhibition Introduction:
As a leading and professional packaging trade platform, “The 27th China International Exhibition on Packaging Machinery & Materials (Sino-Pack2021)” and “China (Guangzhou) International Exhibition on Packaging Products (PACKINNO2021)” will be grandly held at Area A, China Import & Export Fair Complex, Guangzhou, PR China.

A 4-in-1 Expo that covers packaging, packaging products, printing and labeling.

The exhibitions continue to create an all-round display platform for the entire packaging industry chain. Six zones are featured this year, they are Smart Packaging + Smart Logistics, Food Packaging, Liquid Packaging, General Packaging, Coding & Marking and Packaging Products & Materials, covering multiple end-use spectrums like food, food processing, catering, beverage/dairy products/alcohols, daily chemicals, pharmaceutical/health care products, home appliance/3C, express delivery, e-commerce, automobile, etc.

Six Theme Zones:
Smart Packaging + Smart Logistics
Food Packaging
Liquid Packaging
General Packaging
Coding & Marking
Packaging Products & Materials

Exhibition Highlight

  1. The 4-in-1 Print-to-Pack Exhibition scales up to 13 halls
  2. Smart Packaging gains support from smart automation enterprises around the world
  3. The establishment of Food Processing Packaging Zone and Liquid Packaging Zone enriches the industry chain
  4. Coding & Marking Zone gathers around industry elite enterprise
  5. The coherence of Flexible Packaging and PACKINNO satisfy buyer’s one-stop sourcing
  6. PACKINNO dedicates to the development of Innovation, Green & Future Products.
Mar
11
Thu
Future Food-Tech Virtual
Mar 11 – Mar 12 all-day

Moonshot Solutions for a Food System Under Stress

Our food system is undergoing a revolution. Covid-19 and the threat of climate change are driving unprecedented demand for more efficient, nutritious and sustainable solutions.

Future Food-Tech’s flagship San Francisco summit, hosted virtually, will act as a digital bioreactor – bringing together West Coast innovators, global food brands, ingredient providers and investors to grow ideas from concept to reality.

New formats, from interactive mentoring to Ask Me Anything sessions, will be coupled with fireside chats, panel discussions and a plethora of 1-1 networking opportunities to address the biggest opportunities in the food-tech sector.

The summit will focus on: 

  • Food Security and Sustainability: Addressing Vulnerabilities Exposed by Climate Change and Population Growth
  • D2C and E-commerce: Launching New Products in the COVID-19 Era
  • Bench to Production: Overcoming Scaling Challenges to Bring Novel Proteins to Market
  • The Future of Meat: Does the Answer Lie in Hybrid Products?
  • Boosting Immunity: Functional Foods to Help Us Live Longer – and Healthier
  • One Year On: How Have Consumption Habits Changed Post-COVID-19?
  • Unpacking the Possibilities: What Materials Hold the Key to a Plastic-Free Future?
  • Getting More Out of Plants: Entering the Next Phase of Plant-Based Ingredient Innovation
  • Paths to Exit: How Has Coronavirus Impacted Investment Strategies?
  • The Devil is in the Details: Is the Way We Label Food Fundamentally Flawed?
  • The Rise of the Rest: Is Silicon Valley Losing its Luster?
  • Navigating Regulatory Processes to Commercialize Products Faster
  • Shooting for the Stars: Developing Technologies for Extra-Terrestrial Food Production
  • Preventing Food Waste on an Industrial Scale Through Upcycling

Register to attend today!

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