FoodBev Media’s events directory is the largest calendar of important international food and beverage industry events, trade shows, conferences and seminars.

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Dairy Vision @ Expo Dom Pedro
Nov 25 – Nov 27 all-day


With attendance building each year, the 5th annual Dairy Vision trade show and conference will take place on 26 -27 November in Campinas, Sao Paulo.

Organised by AgriPoint and Zenith Global, the event will bring together experts, industry leaders and entrepreneurs from the Brazilian and international dairy sector.
The participation of top executives from across the industry means the event can make an important contribution to your own company vision and strategy.

Why attend?

With extensive opportunities for networking, questions and audience surveys, Dairy Vision offers participants insights and expertise during the presentations and discussions, including consumption trends, distribution strategy, marketing, product innovation, entrepreneurship, technology, disruption and food security.

This is the opportunity to leave the confines of your office and business to look further at the world around you and talk to your industry colleagues.
There will be 2 full days of speaker sessions and debate, trade stands, networking lunches and a cocktail reception.

For a further look at the event click HERE to see Dairy Vision 2018 in action. 

Drink JAPAN 2019 @ Makuhari Messe
Nov 27 – Nov 29 all-day

Japan’s largest trade show covering the whole process of beverage and liquid food development/manufacturing.

The show serves as a platform for beverage/liquid food manufacturers to penetrate Japanese market. You will have in-depth business meetings demonstrating your products/services on-site.

Exhibit here and grab your chance in the world’s third largest beverage and food market.


Labelexpo Asia @ Shanghai New International Expo Centre
Dec 3 – Dec 6 all-day

Labelexpo Asia 2019 will showcase significant machinery releases in the Asian packaging sector. Sustainable packaging products and services will also be shown, alongside innovations to spark ideas for the sector of efficient packaging solutions.

Fi Europe @ Villepinte Parc des Expositions
Dec 3 – Dec 5 all-day
Fi Europe @ Villepinte Parc des Expositions | Villepinte | Île-de-France | France

For more than 30 years Fi Europe & Ni (Natural ingredients) has been the world’s leading food and beverage ingredients sourcing platform. Its unique influence is underlined by the fact that more than 25 percent of all annual food and beverage manufacturer ingredient procurement budgets are influenced by a visit to the show.

Fi Europe & Ni 2019 will take place in one of Europe’s largest markets – Paris, France – from 3-5 December at the Villepinte Parc des Expositions.

The show is expected to welcome over 1,800 exhibitors and 27,000 visitors from around the world, representing the full spectrum of the food and beverage ingredients industry.

Fi Europe & Ni will be co-located alongside Natural ingredients and Expo FoodTec:

• Natural ingredients: The leading co-located event for sourcing supplements, nutraceuticals, functional food and beverages and other food-related products.
• Expo FoodTec: A one-stop shop for sourcing the latest high-tech innovations and trends in ingredient packaging, machinery, processing equipment, and more.

Fi Europe, the leading trade show for food and beverage ingredients, and Hi Europe, its counterpart for health ingredients, will become co-located events, alternating between Germany and France. Fi Europe co-located with Hi Europe will be the most comprehensive food ingredients trade show covering specialty food ingredients from sensory to functional, as well as processing solutions and services across the whole supply chain. On 1 December 2020, Fi Europe and Hi Europe will open the doors as co-located events in Frankfurt for the first time.

MOROCCO SIEMA EXPO 2019 @ l'Office des Foires et Expositions de Casablanca: OFEC, Casablanca, Morocco
Dec 6 – Dec 8 all-day

Morocco SIEMA Expo is one of our Food, Processing, Packaging, and Machinery exhibitions in the international market. We are growing annually in the Moroccan market and we are expanding our international exhibitor scope comparing to our previous years in Morocco. Previous edition of the Morocco SIEMA Expo 2018 hosted a lot of visitors and was preferred by participants with a wide-ranging product line: Food Processing Machines, Food Packaging Machines, Refrigeration Technology Products, Food Industries Equipments, Milling Machinery, Agricultural Tractor, Products and Equipments, Glass Products, and more. We received loads of positive feedback from our exhibitors.

In our successful 2018 edition 187 companies participated from 16 countries; Germany, Austria, China, Morocco, India, Italy, Egypt, Lebanon, Netherlands, Pakistan, Saudi Arabia, Sri Lanka, Switzerland, U.A.E., USA and Turkey with 6400 professional visitors; we hosted 460 B2B meetings and specialized events such as Live Demonstrations, Conferences and Workshops with a well-organized marketing campaign. During the marketing campaign, we sent 112 thousand invitations, 180 thousand e-mails, 120 thousand SMSs, and published 55 outdoor advertisements, 72 website advertisements and 18 newspaper advertisements. Our events were also promoted via social media.

Register your visit now:

Agrofood West Africa @ Accra International Conference Centre
Dec 10 – Dec 12 all-day

The 6th agrofood West Africa all set for growth in 2019

Together with its partner event plastprintpack West Africa the show is scheduled for 10 to 12 December 2019 at the Accra International Conference Centre. Agrofood West Africa covers the entire value chain, from field to fork, consisting of the three sub-brands agroAgroTech West Africa, food + bev tec West Africa and food + hospitality West Africa.

Agrofood is West Africa’s 6th international trade show on agriculture, food processing & packaging, ingredients, bakery & confectionery and food & hospitality.

The 2019 event features five official country pavilions, namely from China, Germany, France, Netherlands and Turkey.
In connection with a strong institutional support both in West Africa and internationally as well as an excellent conference program a successful show is guaranteed.

As an exhibitor or visitor you are allowed to communicate and to arrange business meetings before, during and after the event with our interactive platform.
The entrance is free of charge for trade visitors!

Follow the link to pre-REGISTER NOW or book your stand:

The Innovative Food & Drink Science, Tech & Formulation Conference 2020 @ America Square Conference Centre
Jan 21 all-day

The race to formulate the tastiest, healthiest and ‘trendiest’ food and drink products is on! So just how can retailers, manufacturers and food service push the boundaries and deliver innovative food and drink science, tech and formulation strategies which satisfy market trends, claims, regulations and consumers’ needs? In 1 day, 20 brand-side speakers will explore the latest technical, methodological and smart formulation developments to deliver nutrition whilst integrating functional ingredients, exploring alternatives and replacements to create products and menus that meet claims, labelling and regulations and end-consumer demands at The Innovative Food & Drink Science, Tech & Formulation Conference in London, 21st January 2020.

Book before next Thursday to save £150 using discount code ‘FoodBev’!

  1. Mars Wrigley Confectionary EMEA, Senior Director, Product Innovation & Raw Materials, Nadia Attar-Bashi
  2. Greggs, Head of Technical, Emma Adams
  3. Anheuser-Busch InBev, Director R&D Co-Product Development, Steffen Münch
  4. Kerry Taste & Nutrition, Food Service Nutrition & Clean Label Manager, Caoimhe McQuaid
  5. Arla Foods, Global Product Manager – Milk, Anna Talach
  6. Nomad Foods, Group Sustainability Director, Annelie Selander
  7. Mitchells & Butlers, Culinary Innovation & Strategy Manager, Amir Ali
  8. Dalston’s Soda Co., Founder, Duncan O’Brien
  9. Simply Cook, Head of Product Development, Anisa Jamal
  10. Rude Health, Head of Innovation, Bertel Haugen
  11. allplants, Senior Development Chef, Joey O’Hare
  12. Kerry Europe & Russia, Director of Technology & Innovation, Deirdre Smyth
  13. EAT., Launch Manager, Jessica Ayling
  14. Chartwells, Compass Group, Senior Nutritionist, Clare Megeney BSc Rnutr
  15. Baxter Storey, Head of Food & Nutrition, Anthony Reilly
  16. Jacksons, Head of Innovation & NPD, Nicola Diogenous
  17. Bio-tiful Dairy, Head of Product Innovation, Jake Schneider
  18. Kepak Group, Head of Innovation, Elaine Bourke
  19. allplants, Customer Experience Director, Ferdinand Richmond
  20. Biscuit International, Head of R&D France, Audrey Echertier Bonnard
Digital Food & Beverage 2020 @ Hilton London Tower Bridge
Feb 11 – Feb 12 all-day

11 – 12 February, 2020 | London

Discount code: FOODBEV2020

With new disruptive players entering the food and beverage market and consumers demanding more digital interactions, brands and retailers need to adapt to remain competitive. Join over 100 Heads of Commerce and Digital at Digital Food and Beverage EU to gain an insight into how Europe’s leading retailers are embracing digital to engage their consumers and increase sales.

Why should you attend?

  • Connect with 100+ innovation leaders representing the world’s leading brands and retailers such as Amazon, Carrefour, Uber eats, Danone, Nestle and Iceland.
  • The ultimate industry opportunity to network and learn from Heads of Commerce and Digital who have faced your challenges and have implemented innovative strategies to remain competitive.
  • Exciting content covering the hottest topics in the industry, with a focus on data analytics, marketplace and D2C strategies implementation and personalized customer experiences creation.

Download our conference agenda to see the full speaker line-up, topics of discussion, wonderful networking sessions, and much more.

As a reader of FoodBev Media, you have an exclusive 15% discount. Simply quote FOODBEV2020 when booking online.

Register now.

Biofach 2020 @ Nuremberg Exhibition Centre
Feb 12 – Feb 15 all-day

BIOFACH 2020: Meeting place of the organic sector

The World´s Leading Trade Fair for Organic Food, combined with VIVANESS, International Trade Fair for Natural and Organic Personal Care, is an important business event, an emotional event for the sector, and both a get-together and an opportunity for positioning.

·      Network: Nowhere else do all the customers, suppliers, partners and potential new customers meet personally in a comparable way.

·     Market: This is where supply meets demand – for both visitors and the exhibiting companies. Manufacturers present their company and products to the whole community and observe and analyse the market and position themselves for the competition at the same time.

·      Knowledge: The BIOFACH Congress provides extensive information about the organic sector. About 9,500 congress participants sourced information at 139 individual events in 2019. The VIVANESS Congress informs about current developments in the natural cosmetics sector.

·      Politics: Every year, the exhibition duo gathers representatives from politics, associations, NGOs, VIPs and other opinion formers and figures of public interest. Here the organic stakeholders discuss matters concerning the future of the market and use this joint platform for shaping the future.


Exhibition Centre Nuremberg together with VIVANESS


Wednesday, 12 – Saturday, 15 February 2020

Non-Alcoholic Beverage Strategy Conference 2020 @ Hilton Munich City
Feb 12 – Feb 13 all-day

After a very successful 2019 event, the Non-Alcoholic beverage Strategy Conference will be celebrating its 8th annual edition in the inspiring, business hub city of Munich on 12th-13th February 2020.

With sessions focused on consumer trends, the digital age, sustainability, marketing and branding, this executive event covers commercial strategy across a broad spectrum making for an exciting and informative program.

Conference gives opportunity to learn from and connect with key business leaders. Speakers are senior level members of the company with valuable expertise to present via case studies, interview sessions, panels and roundtable activities. There is an exciting mix of presentations and more interactive sessions where the audience can participate with the speakers directly.

You can register today using the priority code MK-KG via website: or Contact Katie Giorgadze on [email protected] .

© FoodBev Media Ltd 2019