Events

FoodBev Media’s events directory is the largest calendar of important international food and beverage industry events, trade shows, conferences and seminars.

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Jan
18
Thu
Food Manufacturing 2030 Conference @ OAL
Jan 18 all-day

Leaders in the food industry will gather to explore what food processing will look like in 2030 at the Food Manufacturing 2030 Conference at OAL’s headquarters in the UK.

The event is designed for senior food processing and industry professionals looking to learn how robotics and automation will transform their food businesses, and is free to attend.

Jan
28
Sun
ProSweets with ISM @ Koelnmesse
Jan 28 – Jan 31 all-day

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It is the only trade fair of its kind worldwide – ProSweets Cologne offers the complete range of supplies for the sweets and snacks industry: from innovative ingredients, to pioneering packing solutions, through to optimised production technologies.

In effective conjunction with ISM, the world’s leading trade fair for sweets and snacks, ProSweets Cologne covered the entire value chain of the industry. From 28–31 January, the trade fair pairing is located once again in Cologne.

May
3
Thu
UK Soft Drinks Industry Conference @ Congress Centre
May 3 all-day
UK Soft Drinks Industry Conference @ Congress Centre | London | England | United Kingdom

A dedicated conference for UK soft drinks professionals. Once again Zenith’s 2018 UK Soft Drinks Conference will provide an excellent opportunity for retailers, innovators, opinion formers, analysts and industry leaders to join forces and provide a complete overview of the sector. 

May
7
Mon
Cibus 2018
May 7 – May 10 all-day
Cibus 2018 @ Parma | Emilia-Romagna | Italy

Cibus International Food Exhibition, is the key event of the Italian agri-food sector, the true “platform” enabling the companies committed to “Made in Italy” foods to meet the major distributors, importers and professional of domestic and international markets.

Aug
7
Tue
Anutec Brazil 2018
Aug 7 – Aug 9 all-day
Anutec Brazil 2018 @ State of Paraná | Brazil

Over a period of three days the most important decision-makers, manufacturers and trade visitors from Latin America will meet up in the exhibition halls of Curitiba to experience pioneering food technology innovations and the most exciting trends, establish contacts and do the biggest business of the year.

Throughout the event there’s a chance to tap into Latin America’s high potential food and food technology market,  meet key decision makers from the food industry with high purchasing power, follow international market leaders already having committed their participation and benefit from excellent business opportunities with prearranged business round-tables and a web-based matchmaking tool.

Oct
21
Sun
SIAL Paris 2018 @ Paris Nord Villepinte
Oct 21 – Oct 25 all-day

Prices

  • Visitor ‘early bird’ price: 1 pass, 5 days (before 09/20/2018) €110 + VAT
  • Visitor price: 1 pass, 5 days (after 09/20/2018) €120 + VAT or €130 + VAT on the door
  • Group pass: 8+ people, €90 + VAT per person
  • 3-visitor special offer: 3 people €270 + VAT

If it’s inspiration you want, it’s inspiration you’ll get at the upcoming SIAL Paris! Offering you a feast of refreshing ideas and new concepts, innovation will this year again once be at the forefront of the biggest gathering on Planet Food! From 21 to 25 October 2018, at Paris-Nord Villepinte, SIAL Paris opens its doors to 7,200 exhibitors from 109 countries and 160,000 professional visitors from all over the world.

On the menu, there will be SIAL Innovation of course! In 2016, the Grand Jury of this worldwide recognised competition bestowed 15 Grand Prix awards on the cream of the 2,188 products presented. The result: guaranteed discoveries for professionals looking for new sensations and, for the participants, a real springboard for their reputations on the export markets!

In 2018, SIAL Paris will be going even further by proposing a forecasting space called Future Lab, for discovering the stage that precedes innovation: new sources of inspiration for keeping one step ahead! Moreover, the “Alter’Native Food Forum” will have a special focus on the show, with 300+ exhibitors and daily conferences to reflect the change in the market for healthier and sustainable alternatives.

Another novelty in 2018 is a Matchmaking app making it easier to set up meets with professionals so as to maximise the opportunities for enriching exchanges. Also, to keep at the cutting-edge of food innovation, SIAL proposes a range of theme trails and guided visits. With SIAL Paris 2018, food innovation is constantly on the boil!

Jan
27
Sun
ProSweets with ISM @ Koelnmesse
Jan 27 – Jan 30 all-day
ProSweets with ISM @ Koelnmesse | Cologne | North Rhine-Westphalia | Germany

 

It is the only trade fair of its kind worldwide – ProSweets Cologne offers the complete range of supplies for the sweets and snacks industry: from innovative ingredients to pioneering packing solutions, through to optimised production technologies.

In effective conjunction with ISM, the world’s leading trade fair for sweets and snacks, ProSweets Cologne covered the entire value chain of the industry. From 27–30 January 2019, the trade fair pairing is located once again in Cologne.

Feb
6
Wed
Fruit Logistica @ Messe Berlin
Feb 6 – Feb 8 all-day
Fruit Logistica @ Messe Berlin | Berlin | Berlin | Germany

Fruit Logistica 2019 promises to cover every single sector of the fresh produce business, and provide a complete picture of the latest innovations, products and services at every link in the international supply chain. 

Across the fresh fruit and vegetable sector, you can expect companies and organisations that specialise in: 

  • Fresh fruit and vegetables
  • Dried fruit and nuts
  • Packaging and labelling
  • Transport and logistical systems
  • Produce handling and storage
  • Press and media
  • Computer and internet solutions
  • Cultivation systems
  • Greenhouses and greenhouse technology
May
15
Wed
UK Soft Drinks Industry Conference @ Congress Centre
May 15 all-day

Zenith Global’s annual soft drinks conference, in association with the British Soft Drinks Association brings together senior industry managers, innovators, retailers, suppliers, opinion formers and advisers to provide the fullest possible one day overview of the latest developments, issues and opportunities. 

With the theme for 2019 is ‘Crafting the future’, there will be a special emphasis on innovative adult drinks without alcohol, alongside debate about the two key issues of plastic and health. The event will be opened by Tim Warrillow, Chief Executive Officer of Fever-Tree and includes other key craft innovators Ceder’s, The Duchess and Seedlip as well as newcomers with entries in cannabidiol, cold brew coffee and kombucha.

The major players will also be strongly represented, including the UK Managing Directors of Britvic, Innocent and Coca-Cola European Partners.

Two key sessions in the day will be Sorting Plastic and Solving Health.  One year on from the launch of the UK Soft Drinks Industry Levy, Professor Jack Winkler will speak about the latest science and guidance on balancing action on sugar, sweeteners and sweetness.

The day will conclude with the 2019 InnoBev Awards to celebrate the best in global beverage innovation across 18 categories of products, marketing and sustainability.  Other highlights include an Innovator Marketplace where brands can showcase their latest drinks and gain valuable feedback from industry experts and peers.

Reasons to attend:

1 Be at the heart of discussions on how the industry can improve its outlook
Gain insight from industry experts and analysts on trends and opportunities
Network with leading producers, retailers and advisers 
Prepare and plan for the next phase of growth in your business
Showcase your latest drinks FREE of charge in the Innovator Marketplace
Discover future success drivers in the InnoBev Awards

Super saver rate available until 16 March.

Discounted rates for delegate wishing to attend Global Beverage Insights, 16 May.

For full event information and to register, visit: www.zenithglobal.com/events/241

For information on sponsorship opportunities, contact Maxine Harle on: 

 e [email protected] t +44 (0)1225 327900

Dec
3
Tue
Fi Europe @ Villepinte Parc des Expositions
Dec 3 – Dec 5 all-day
Fi Europe @ Villepinte Parc des Expositions | Villepinte | Île-de-France | France

For more than 30 years Fi Europe & Ni (Natural ingredients) has been the world’s leading food and beverage ingredients sourcing platform. Its unique influence is underlined by the fact that more than 25 percent of all annual food and beverage manufacturer ingredient procurement budgets are influenced by a visit to the show.

Fi Europe & Ni 2019 will take place in one of Europe’s largest markets – Paris, France – from 3-5 December at the Villepinte Parc des Expositions.

The show is expected to welcome over 1,800 exhibitors and 27,000 visitors from around the world, representing the full spectrum of the food and beverage ingredients industry.

Fi Europe & Ni will be co-located alongside Natural ingredients and Expo FoodTec:

• Natural ingredients: The leading co-located event for sourcing supplements, nutraceuticals, functional food and beverages and other food-related products.
• Expo FoodTec: A one-stop shop for sourcing the latest high-tech innovations and trends in ingredient packaging, machinery, processing equipment, and more.

Fi Europe, the leading trade show for food and beverage ingredients, and Hi Europe, its counterpart for health ingredients, will become co-located events, alternating between Germany and France. Fi Europe co-located with Hi Europe will be the most comprehensive food ingredients trade show covering specialty food ingredients from sensory to functional, as well as processing solutions and services across the whole supply chain. On 1 December 2020, Fi Europe and Hi Europe will open the doors as co-located events in Frankfurt for the first time.

© FoodBev Media Ltd 2019