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Now in its second successful year, the IFE World Food Innovation Awards are designed to celebrate excellence and innovation across every category of the global food industry.
The finalists and winners in the 2016 awards will be announced during a special event on Tuesday 1 March at Hotelympia in London’s ExCel exhibition centre.
Among the categories new to the awards this year are Best New Health or Wellness Food or Drink, Best Consumer Engagement Campaign, Best Artisan Food, Best Artisan Beverage and Best New Food Service or Catering Product.
Presented this year at Hotelympia – the UK’s market leading hospitality and foodservice event – the World Food Innovation Awards are designed to celebrate excellence and innovation across every category of the global food industry.
These awards are a fantastic way for you to enhance the promotion of your brand. By entering the World Food Innovation Awards, you can ensure your brand and products are recognised on a global scale by the leaders in the industry.
Being successfully shortlisted provides a hallmark of success that will prevail long after the awards draw to a close. This trusted brand recognition highlights the contribution your company’s products and team are making to the industry.
The winners will be revealed as part of a special ceremony at Hotelympia, on the Launch Pad stage, at 3.30 pm on 7 March.
To find out more and to enter, click here.
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