FoodBev Media’s events directory is the largest calendar of important international food and beverage industry events, trade shows, conferences and seminars.
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Top industry experts from across the globe will share insights into their exciting new projects as part of the 16th annual Food Innovate Summit. Visitors will hear real-life case studies from leading organisations as well as innovative new start-ups.
In particular they’ll learn how to:
Supported by over 100 worldwide professional media, foreign embassies and the consulates of Indonesia, USA, Chile, Thailand, Argentina, and Spain in Guangzhou, the Guangzhou International Fruit Expo (Fruit Expo 2018) is going to be staged on a show floor of 23,000 square metres. It will welcome more than 400 exhibitors and 15,000 visitors to Guangzhou, China from 27-29 June.
Top Packaging Summit is a conference where the entire packaging value chain meets – with a full-day programme including an interactive workshop, inspiring keynotes, lunch and a three course dinner. Seize the opportunity to network with others from the packaging value chain.
As proven by its successful debut in 2017, ProFood Tech is the most comprehensive processing show in the NAFTA-Region. The biennial event offers cutting-edge processing technology and free educational sessions for a wide range of food and beverage industry sectors.
Join 7,000 professionals from industry sectors such as baking and snacks, beverage, dairy and prepared foods, and connect with those who are defining the face of food and beverage processing.
Top industry experts from across the globe will share insights into their exciting new projects as part of the 17th annual Food Innovate Summit. Visitors will hear real-life case studies from leading organisations as well as innovative new start-ups.
Expect over 200 exhibitors at this year’s Expo Wine and Beer in the heart of Santiago. Share insights into this sector of the beverage industry with symposiums and courses to connect with industry professionals and expand your business.
Don’s miss this opportunity to learn more about the Latin American wine and beer industry!
As the One and Only trade show held specifically for the fruit industry in South China, Guangzhou(China) International Fruit Expo 2019 will be held in Guangzhou, China Import and Export Fair Complex during June 27th-29th,2019.
Preview of Fruit Expo 2019
Supported by 208 Guangzhou-located foreign embassies and consulates of Indonesia, USA, Chile, Thailand, Argentina, Spain, Malaysia, Australasia, Greece, and Vietnam and overseas professional associations, magazines, websites, Fruit Expo 2019 is going to be staged on a show floor of 30,000 sq.m, hosting 500+ exhibitors and 30,000 visitors. Hosted in Guangzhou, one of the biggest fruit trade hubs in Southeast Asia, Fruit Expo 2019 will be able to put its hands on the best industry resources for its attendees to share!
Review of Fruit Expo 2018
On a show floor of 10,000㎡, over 160 exhibitors gathered for the show, including Pagoda (Biggest Fruit Chain Store), JD.com (One of biggest E-commerce Platforms), Great Sun Food (One of Biggest Fruit Suppliers), Walmart (One of Biggest Retail Store) and etc. For international pavilions, overseas exhibitor groups from 6 countries (Thailand, Vietnam, Chile, India, Philippines, Greece), in addition to those independent exhibitors from Malaysia, Pakistan, Turkey, and Indonesia, marking a stunning overseas exhibitor attendance rate of over 30%! 90% exhibitors were content with the show. Many of them said that they will return for Fruit Expo 2019.
− Fresh Fruit: fresh fruits, fresh cut, organic product, etc.
− Processed Fruit: frozen fruit products, dried fruits, fruit cans, fruit juice, fruit jam, preserved fruits, nuts, highly processed fruits, etc.
− Fruit Processing Equipment & Technology;
− Cold Chain & Logistics;
− Fruit Growing & Post-harvest Handling;
− Fresh Retail & Related Technology; etc.
To showcase your products or looking for supplies，please feel free to contact us.
Currently, Asia has the highest growth in demand for milk and dairy products in the world. Whilst per capita consumption ranges significantly country by country, it is estimated that the continent’s demand for milk and dairy products will rise to around 320 million tons by 2021. Furthermore, the Asia-Pacific region as a whole has emerged as a major player in the production and consumption of global dairy. Asia-Pacific dairy is still projected to be a key economic driver that will grow faster than the mature markets of the U.S. and Western Europe.
Against this background, Duxes is pleased to announce that DairyAP (6th Dairy Asia Pacific Summit 2019) will take place in Singapore from November 21-22. The summit will gather distinguished experts as well as industry leaders to provide thorough analysis of the latest regulatory dynamics and industry integration. Participants will share their expertise in local dairy markets, outlining safety control from raw materials to end products, the latest consumer insights, and dairy R&D trends and innovation. Attendees will learn about successful marketing strategies, the liquid milk and other dairy product sectors, as well as packaging layouts and farm management and industry sustainability. The 2-day event will provide an effective platform for attendees to share their valued experiences and opinions on the many challenges and opportunities within the Asia-Pacific dairy industry.
What will you learn? (highlights)
– The largest platform for dairy in the Asia Pacific: more than 240 delegates from across the region discussing the latest developments and challenges for the dairy industry
– Authoritative interpretation of regulations and updated standards for dairy products in the Asia-Pacific region, including China, Singapore, Indonesia, Malaysia, Australia and other countries
– Market analysis of liquid milk, infant formula and more products with high growth potential in the Asia-Pacific region
– Advice on identifying the latest trends in dairy product innovation, sustainable packaging, the application of ingredients and flavoring, and processing technologies
– Understanding on how to ensure quality and safety from the perspective of product testing and packaging; in-depth look at farm management and animal health issues
For further information, please contact:
Ms. Cindy CUI
Tel.: + 86 21 5258 8005 ext. 8253
Email: [email protected]
POSTPONED UNTIL 14 – 17 SEPTEMBER 2020
NEW EVENT DETAILS
POSTPONED UNTIL 17 – 20 May 2021
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