Events

FoodBev Media’s events directory is the largest calendar of important international food and beverage industry events, trade shows, conferences and seminars.

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Sep
24
Tue
Labelexpo Europe @ Brussels Expo
Sep 24 – Sep 27 all-day
Labelexpo Europe @ Brussels Expo | Bruxelles | Bruxelles | Belgium

 

Labelexpo is the largest event in Europe to be dedicated to the packaging and labelling sector. The show provides companies with an opportunity to meet with current and future clients, and demonstrate new technologies for the sector. 

Oct
17
Thu
Future Food-Tech London @ Park Plaza London River Bank
Oct 17 – Oct 18 all-day

 

Connecting Global Leaders, Innovators and Investors to Map Out the Future of Food

Now in its 5th year, the Future Food-Tech Summit returns to London and brings together over 500 leaders, senior executives, pioneering innovators and VCs from around the globe. The international innovation and networking summit offers a platform to share ideas, cultivate high-impact partnerships and push forward new solutions to the food system’s most pressing issues.

This year, across two days of panels, fireside debates, keynote presentations and roundtable discussions, we will explore topics across alternative proteins, the intersection of health and nutrition, ingredient innovation, gut health, cellular agriculture and the future of retail.

Key summit themes:

  • Innovating and Collaborating to Transform Our Food System
  • Transforming Health Outcomes through Ingredient Innovation
  • Opportunities at the Intersection of Food and Health
  • Taste, Texture & Nutrition: Ushering in the Next Generation of Alternative Proteins
  • How the Words We Use Influence the Foods We Eat
  • Constructing Robust Supply Chains to Offer the Plant-Based Products of Tomorrow
  • The State of European Food-Tech in 2019
  • Blockchain in action: Towards Traceability Across the Food Supply Chain
  • Crystal Ball Session: What Does Food Retail & Delivery Look Like in 2030?
  • How are consumption habits changing our food system?
  • Personalised Nutrition: In Science and Adoption, Have We Reached a Tipping Point?
  • Our Gut Feeling: The Link Between Microbiome and the Brain
  • Overcoming Obstacles to Scale for Cultured Meat and Proteins
  • Communicating the Value of Food-Tech to the Consumer
  • New Models for Value-Driven Innovation in Big Corporates

Find out more.

© FoodBev Media Ltd 2019