The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

New Zealand-based biotechnology company PharmaZen has received a $9.94 million investment from ADM Capital's Cibus Fund.

Personalised sports nutrition brand Gainful has raised $7.5m in new funding to support product and market expansion.

Kraft Heinz has announced that Kraft Mac & Cheese is developing and testing the brand’s first-ever recyclable fibre-based microwavable cup.

The EFSA has deemed yellow mealworms safe for human consumption, paving the way for insect-derived food products to be sold across Europe.

Australian cultured meat company Vow Food has secured $6m in a seed funding round to further develop its exotic lab-grown meats.

T. Hasegawa USA has acquired Mission Flavors & Fragrances, a manufacturer of flavour solutions for the food and beverage industries.

Alfa Laval has acquired Sandymount – a US-based beverage technology company with a unique and patented membrane technology to concentrate beer. 

Orkla Care's Health and Sports Nutrition Group subsidiary has acquired Norwegian sports nutrition brand Proteinfabrikken for an undisclosed sum.

FoodBev takes a look back at the top research stories and industry-impacting discoveries made throughout the past year.

FoodBev takes a look back at some of the innovations in 2020 that could help shape the future of the packaging that houses the everyday goods we rely on.

PepsiCo has revealed that its latest product innovation will combine its original Pepsi cola with hot chocolate.

We asked the judging panel for the World Food Innovation Awards 2021 what they are looking to see from this year's innovative entries.