Artisan chocolate brand Choc on Choc has created a collection of “deliciously decadent hand-crafted confectionery” in time for Easter.
The indulgent line-up includes an intricately designed giant chocolate hen with gold eggs; a chocolatey take on traditional hot cross buns, made from chocolate and filled with marshmallow; a caramel-filled chocolate Easter egg; and chocolate quail’s eggs.
There is also a set of chocolate bunnies, egg on toast made from chocolate, a white chocolate egg with chocolate dipping soldiers – as well as a scene that depicts a bunny diving into a punnet of carrots, all made from Belgian milk and white chocolate.
Choc on Choc takes its name from the patented production method invented by its founders, which decadently layers chocolate on top of chocolate, producing exceptionally designed confectionery and the perfect gifts for Easter, the company said.
© FoodBev Media Ltd 2019