With the UK's sugar tax looming, FoodBev looks at the countries most likely to follow suit and apply a sugar l...
Topics around sustainability and the future of food were cited as some of the major challenges facing the food...
The shortlist of finalists in this year's World Food Innovation Awards has been announced, ahead of the ceremo...
FoodBev rounds up the key reaction from the Supreme Court decision that paves the way for minimum unit pricing...
Jules Scully looks at how beverage producers are adapting their can designs for specific markets, demographics...
Darren Wood showcases a gallery of the best beverage products from the past 12 months. Read more
UK millennials would pay more for products that had been recycled or re-used materials, JWT research states. Read more
Mash Direct's Martin Hamilton draws on his experience of exporting to outline a few tips for making the most of brand heritage. Read more
Alex Clere takes a look at four companies driving change for good, as FoodBev prepares to unveil changes to its magazines. Read more
According to a new report from Zenith International, 64,000 extra water coolers were installed across West Europe in 2015. Read more
FoodBev Media's Claire Phoenix takes a look at the top 25 trends in cheese. Read more
Global sales of flavoured water rose an estimated 4% in 2015 to 7.5bn litres, according to a new report from Zenith International. Read more
Bill Bruce takes a look in depth at a couple of products that could be the top food and drinks trends throughout this year . Read more
British design agency Slice Design gives FoodBev the lowdown on three of the year's most hotly anticipated design trends. Read more
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