The Ferrero Group will expand its Tic Tac mints portfolio with a limited-edition Coca-Cola variant that is goi...
Valeo Foods Group has agreed to acquire UK-based Bakery Foods, trading as Matthew Walker, from 2 Sisters Food...
The Ferrero Group has announced plans to make all its packaging 100% reusable, recyclable or compostable by 20...
Hain Celestial has divested its Arrowhead Mills and SunSpire brands to Hometown Food Company for $15m as it co...
NuGo Nutrition has added to its snacking portfolio in the US with a vegan range of low-sugar protein cookies.
Yuengling has partnered with The Hershey Company in its first beer collaboration to release a limited-edition...
US-based supplier Synergy Flavors Inc has launched a new portfolio of natural taste solutions called ‘Dairy by Nature’, developed to address the formulation needs of both dairy-bas... Read more
Cargill Cocoa and Chocolate has invested $5m in its site in Mouscron, Belgium to develop its production of sugar reduced chocolate and meet the increased consumer demand. Read more
Nestlé is introducing a new line of “bespoke and handmade” KitKat bars in the UK in up to 1,500 different flavour combinations. Read more
Japanese manufacturer and distributor of dairy and confectionery, Meiji has announced the establishment of a China-based company, Meiji Dairies as part of its plans to expand its b... Read more
Olam Cocoa’s Charissa Leong details how the business’s deZaan products can help manufacturers address shifting consumer tastes and regional market trends. Read more
Lily’s Sweets will debut nine new products at trade show Natural Products Expo East this week, including Dark Chocolate and Milk Chocolate Style Caramels and Caramel Popcorn; a new... Read more
Burton’s Biscuit Company has acquired Scottish business Paterson Arran as it increases its presence in the foodservice sector. Read more
Puratos UK has released two complementary cake mix and filling combinations that are inspired by trends for tradition and nostalgia. Read more
Nestlé will introduce new KitKat and Yorkie chocolate bars in the UK and Ireland as part of a new range called More. Read more
Barry Callebaut has unveiled Bensdorp Natural Dark, a cocoa powder suitable for applications such as bakery and pastry creations, beverages and ice cream. Read more
© FoodBev Media Ltd 2019