Mars has combined its original Snickers bar with a brownie filling in its latest US launch from the chocolate...
Nestlé has announced the release of its new KitKat snack mix that combines sweet and salty flavours in Japan,...
Beneo has announced a €50 million investment into its Wijgmaal rice starch facility, which it claims will see...
FoodBev has provided a breakdown list of five of the main factors that are set to impact global snack food mar...
Bakery ingredients company Puratos has opened four new African subsidiaries, as it aims to further establish l...
The Hershey Company will invest $135 million to expand its manufacturing operation in Augusta County, marking...
Barry Callebaut has agreed to acquire chocolate producer GKC Foods, as it looks to strengthen its position in the Australian and New Zealand markets. Read more
Mars Wrigley Confectionery has expanded its line of single-serve ice creams with the introduction of Twix Cookies & Creme Ice Cream Bars in the US. Read more
Nestlé has announced that it will build a production facility in China for plant-based products, as part of a $103.7 million investment into the country. Read more
Cargill highlights how its use of digital technologies is driving change towards a transparent, sustainable supply of cocoa in its latest sustainability report. Read more
Bunge Loders Croklaan has introduced a total fat system solution which it claims enables up to 50% sugar reduction in confectionery products. Read more
Ingredient solutions and product development company Blendtek Ingredients has acquired Tri-Blends Bakery Mixes, a manufacturer of commercial bakery mixes. Read more
Quest Nutrition has launched a new line of low sugar, low carb snack bars, aptly called Quest Snack Bars. Read more
US snack brand Alter Eco is releasing a new Grass Fed Milk Chocolate Collection in June which promote its sustainability efforts. Read more
Ingredion EMEA has launched its first polyol sweetener, Erysta Erythritol, to help manufacturers meet the demands of health-conscious consumers. Read more
Barry Callebaut has joined forces with Tokyo-based Yuraku Confectionery in a move to drive sustainability in Japan. Read more
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