Finnish food company Fazer will invest €40m to build a new production facility in Lahti, Finland, which will p...
Japan’s Suntory Beverage & Food is investing £13m in its UK subsidiary Lucozade Ribena Suntory to install a ne...
The judges in this year's World Food Innovation Awards, to be presented at IFE in March, have been announced.
Human errors caused by a lack of standardised procedures and poor training are major drivers of food loss in t...
Ardagh will invest in its Valparaiso beverage can production plant in Indiana, to increase production of 'eye-...
Corbion has expanded its powdered vinegar production site in Gorinchem, the Netherlands, enhancing its ability...
The Coca-Cola Company is set to open a new $300 million production facility in Hanoi, Vietnam, according to local media reports. Read more
"Government consultation on banning plastic straws by 2020 to reduce pollution should ultimately be welcomed," Stephen Cameron contends. Read more
Maple Leaf Foods has announced the formation of a new subsidiary to head its newly-acquired plant-based food businesses. Read more
Ball Corporation is investing $9m to install three new wind turbines at its Findlay, Ohio beverage packaging plant. Read more
Molson Coors has broken ground on a new site in Longueuil, Canada, which it says will be its most modern brewing facility and distribution centre to date. Read more
Ferrero USA has invested $9m to expand its confectionery production facility in Franklin Township, New Jersey. Read more
Sirio Pharma has opened a new gummy production plant in Ma’anshan, China, as it aims to meet increased demand for functional gummies from global markets. Read more
Scotland-based Ardgowan Distillery has revealed plans for a new £12m distillery located at the Ardgowan Estate near Glasgow. Read more
Netherlands-based Group of Butchers has entered the German market for the first time, as it has acquired German meat producer Hartmann GmbH. Read more
Pernod Ricard-owned Irish Distillers will invest over €150m as its sites in Cork and Dublin to meet a continued rise in demand for Irish whiskey. Read more
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