As we near World Sake Day on Sunday, 1 October, enthusiasts and experts are gathering to celebrate sake's rich history a... Read more
Cargill is opening its first European Protein Innovation Hub in France, to meet customer demands for inspiration, innova... Read more
Novozymes has developed a new bio-based solution, Vertera ProBite, aiming to enhance texture in plant-based meat alterna... Read more
Ingredients manufacturer Kemin Industries has developed Shield V Plus Dry, a potassium-sorbate alternative for the baker... Read more
CCEP has announced a £31m investment at its Wakefield manufacturing site, which is said to be the largest soft drinks pl... Read more
Plant-based food company ZenB has expanded into the snacking category with its latest product innovation, ZenB Cracker C... Read more
Sidel has launched a new 100% rPET bottle base, StarLiteR, aiming to help carbonated soft drink (CSD) packaging producer... Read more
Mars Wrigley-owned Skittles is releasing Skittles Littles, a smaller version of the classic confectionery with the same... Read more
Higgidy has added two new products to its autumn line-up, described as ‘warming winter’ solutions for meals and snacking... Read more
Summer Fresh has launched three Dessert Hummus creations to tap into the permissible indulgence market, including chocol... Read more
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