Sartori Cheese adds new flavoured cheddars to portfolio Sartori Cheese has added two new flavours to its cheddar cheese portfolio in the US: Sriracha cheddar and Italian herb c... Read more»
Tropicana unveils cohort of new innovations Tropicana has expanded its portfolio with the addition of a new line, Tropicana Special Start, as well as two new Tropic... Read more»
Interview: Gerrit Smit discusses Yili’s decade of dairy innovation at YICE FoodBev Media caught up with Gerrit Smit, managing director of the Yili Innovation Center Europe, who reveals his journe... Read more»
Speakers announced for the Future of Nutrition Summit at Vitafoods Europe 2024 Promoted: Speakers have been announced for the Future of Nutrition Summit (Monday, 13 May, at the Marriott Hotel in Gene... Read more»
Next Bio invests in Hiperbaric HPP equipment for cold brew coffee Next Bio has invested in Hiperbaric's HPP technology to enhance production capacity, maintain quality and extend the she... Read more»
Thatchers unveils cider made with 100% renewable electricity UK-based cider maker Thatchers Cider has launched Juicy Apple into the on-trade, a new cider made with 100% renewable el... Read more»
Research: 2024 sees continued increase in plastic waste A new research has found that a staggering 220 million tonnes of plastic waste are set to be generated in 2024, marking... Read more»
Aplós introduces functional alcohol-free canned cocktails Beverage brand Aplós has introduced a line of functional RTD alcohol-free cocktails, infused with natural botanicals and... Read more»
