New York, US-based Drink More Good has launched a range of hand-crafted soda syrups in a variety of flavours, including Cassia Kream, Ginger Ale and Root Beer.
Designed to be mixed with carbonated water, the new syrups are free from high fructose corn syrup, artificial colours and flavours and preservatives. Drink More Good’s soda syrups can also be used as cocktail mixers and the creations contain ‘50% less sugar than mainstream sodas’.
Drink More Good was founded in late 2012 and the brand uses locally sourced and organic ingredients in its hand crafted soda syrup concentrates. The brand has partnered with Generosity Water in an effort to make clean water accessible to everyone on the planet, and 10% of the company’s quarterly net profits are donated to the charity.
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