International Food & Drink Event (IFE) returns to ExCeL London on 20-22 March, alongside IFE Manufacturing and Hotel, Restaurant & Catering. The must-attend trade event invites retail, wholesale and hospitality professionals to network, learn and discover the latest products in the world of food and drink.
This year’s edition will showcase thousands of products from more than 1,500 suppliers, with over 90 countries represented and countless innovative UK brands.
Freya O’Mara, buying manager – cheese at Ocado Retail, commented: “We are looking to come to IFE as an Ocado Dairy and Bakery team – it’s really important for us to make sure we are at the forefront of product trends and innovation and attending IFE will enable us to network, see new products and people and get excited about future innovation.”
New for 2023
A new feature at IFE 2023 is the Startup Market – an area of the show comprised of businesses trading for less than two years and showcasing new product innovations from across the UK. The market will showcase suppliers including Saved, the cricket protein snack brand; Fermenti, a supplier of plant-based fermented fruit bites; and Pukpip, a provider of indulgent frozen snacking products including real frozen bananas dipped in chocolate.
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