Phoebe Fraser talks with Muriel Acat-Vergnet, CEO & President of Prova, at Food Ingredients Europe 2022. They discuss what Prova are showcasing at FiE and talk about their sustainable vanilla programme.
Passionate about taste, the heart of our business, Prova benefit from more than 75 years of expertise in extraction know-how, and today are among the main world players in the extraction of vanilla and cocoa. Their ambition is to become the natural choice of brown flavours in the hearts and minds of their customers.
Worldwide leader in conceiving and manufacturing extracts and flavours of Vanilla, Cocoa, Coffee and other Gourmet notes for the sweet food industry, Prova is present in more than 60 countries across five continents. Thanks to the meticulous and respectful selection of raw materials and innovative extraction methods, the company always delivers high quality flavours specifically tailored to meet consumption trends.
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© FoodBev Media Ltd 2022
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