Nestlé is taking this action out of an abundance of caution after being notified that the Food and Drug Administration, together with the Centers for Disease Control, are conducting an investigation into reported E. coli 0157:H7 illnesses that may be related to consumption of raw cookie dough.
A number of consumers reporting illness reported consuming raw Nestlé Toll House refrigerated cookie dough. While the E. coli strain implicated in this investigation hasn’t been detected in the product, Nestlé is still initiating the voluntary recall.
Source: Nestlé USA
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