The final steps before launching for any start-up can be crucial. The thought of marketing and constructing a pitch beforehand can be the most daunting thing. But, it’s one of the most important items on the start-ups prelaunch to-do list.
FoodBev Media asked three professionals from various sectors of the food and beverage industry about key issues surrounding startup company’s and in this final episode of a three part series, Tomaz Levak of Origin Trail, Simon and Helena Hills of Truestart and Yoav Hoshen of Water I.O set out to explian what start-ups should be thinking about when in the throes of building a company and a product.
To listen to part one of this series click here or to listen to part two click here.
Recorded, produced and hosted by: Darren Wood and Jess Gay
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© FoodBev Media Ltd 2022
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