Robotic vending company Reis & Irvy’s has chosen Nayax Australia as the exclusive cashless payment supplier for its automated Froyo Robot ice cream kiosks.
Reis & Irvy’s Froyo Robot vending machine is able to serve products including frozen yogurt, ice cream, sorbets and gelatos to customers within 60 seconds or less at the point of sale.
Nayax’s VPOS Touch device will now be fitted to Froyo Robot machines in Australia, enabling consumers to use a wide range of cashless payment methods when purchasing a product from the machines.
Reis & Irvy’s claims that it selected Nayax as cashless payments are becoming increasingly popular in the Australian market, compared to cash payments.
The VPOS devices will also allow Reis & Irvy’s franchisees to access real-time sales reports and inventory data, as well as warning alerts and run loyalty programmes.
Troy Bingham, managing director of Froyo Robotics, Reis & Irvy’s Australian licensor, added: “We only work with blue chip suppliers and as Nayax Australia leads the market in payment solutions, we felt it’s a natural partnership.
“Reis & Irvy’s Australia will be rolling out up to 100 new robots across the country in the next year, all fitted with Nayax devices. We value the capabilities Nayax’s VPOS Touch card readers will bring to our franchisees and are excited to see how their consumer engagement tools will help us with customer satisfaction.”
Nayax Australia’s managing director Dylan Winik said: “Nayax is delighted to partner with Reis & Irvy’s. We are excited by their futuristic approach to frozen treats vending and believe their choosing Nayax shows their understanding of the Australian landscape, where cashless payment is the norm for most customers.
“Nayax will enable Reis & Irvy’s to deliver a seamless purchasing experience to Australian consumers, and help their business succeed in the Australian market.”
© FoodBev Media Ltd 2020
World Beverage Innovation Awards – NOW OPEN FOR ENTRIES!
The awards celebrate excellence and innovation across the global beverage industry.
Don’t miss out on having your innovations recognised on a global scale.
Deadline for entry 11 September – enter now!