Erlenbacher is getting into the seasonal spirit with its fruity alternatives to the traditional Christmas Pudding: Fruits of the Forest Tart and award-winning Strawberry Vanilla Cake.
Both desserts are variations on classic favourites and are part of Erlenbacher’s range of more than 180 frozen, baked goods. Both come ready to serve and can be arranged on any shop surface.
The recipes at Erlenbacher use only high quality, natural ingredients, meaning no added preservatives, no artificial colourants, no hydrogenated fats and oils and no artificial flavourings have been added.
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