Flavour manufacturer Symrise has opened an innovation lab at Colworth Science Park in the UK.
The fully-equipped lab will support UK customers with their bakery, beverage, dairy and flavour development requirements.
The 140 m² site will house office space and a co-creation area, aimed at creating taste solutions that meet consumer trends and customer expectations.
“Our state-of-the art labs and offices will make our Colworth site the perfect location to strengthen our collaboration with the British food and beverage industry, championing a new mindset and way of working,” said Frank Hoeving, managing director at Symrise UK business unit savoury.
He added: “It will strengthen our local development to support UK food and beverage manufacturers and producers. Also, it will enable speed and agility to align with fast pace consumer market demands.”
The new location bolsters Symrise’s commitment to partner with suppliers, customers, academia and research institutions to improve the future of food and support the company’s growth.
© FoodBev Media Ltd 2021
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