Fazer Group has agreed to acquire Kaslink, a Finland-based producer of premium Scandinavian food and drink products such as oat drinks. Read more
Fazer Group has agreed to sell Fazer Food Services, a premier foodservice provider in the Nordic region, to Compass Group PLC, a global foodservice provider operating in around 45... Read more
Finland’s Fazer is launching a line of Nordic-inspired dark chocolate in the US, as it targets growth in the premium confectionery market. Read more
Finnish food company Fazer will build a €10.7m facility in Finland capable of producing xylitol from oat hulls, which it says is a 'genuine innovation'. Read more
Finnish food company Fazer will invest €40m to build a new production facility in Lahti, Finland, which will produce a range of plant-based products. Read more
Fazer has launched a new range of oat-based products under its Yosa brand, and has made “substantial investments” in the development of oat-based goods. Read more
Fazer Group has released a limited-edition ruby chocolate bar in Finland, which will be available directly from the company. Read more
Finnish food company Fazer Mills has developed a new baking enzyme which enables manufacturers to produce low-FODMAP versions of wheat and rye breads. Read more
Finnish food company Fazer has partnered with biodegradable packaging startup Sulapac to develop and test new plastic-free, biodegradable packaging solutions. Read more
Finnish food company Fazer has launched a range of bread made from cricket flour as it aims to provide a new source of sustainable nutrition. Read more
© FoodBev Media Ltd 2019
World Beverage Innovation Awards – ENTER NOW!
The awards celebrate excellence and innovation across the global beverage industry.
Don’t miss out on having your innovations recognised on a global scale.