Firmenich has acquired a minority stake in China-based flavours firm ArtSci for an undisclosed sum, boosting its presence in the Chinese market. Read more
Imad Farhat, Firmenich global vice president of Taste Platform, spoke with FoodBev about the firm’s efforts in sugar reduction and its strategy in China. Read more
Firmenich has opened a new taste creation facility in Manila, the Philippines, expanding its presence in Southeast Asia. Read more
Firmenich will acquire US-based ingredients firm Senomyx, increasing its portfolio of natural flavours for food and beverage companies. Read more
Firmenich has entered a strategic agreement with Layn Natural Ingredients, a China-based producer of plant-based sweeteners, flavours and botanicals. Read more
Firmenich has acquired Italian functional ingredients producer Campus from White Bridge Investments and Giampaolo Cagnin for an undisclosed sum. Read more
Firmenich and Guatemalan firm Nelixia have collaborated to increase their production natural ingredients and essential oils in Central America. Read more
Firmenich has opened a new culinary discovery centre in Bangkok, Thailand, to serve as the company’s hub for Southeast Asia. Read more
A project funded by Mars and Danone will help smallholder farmers in Madagascar restore vanilla quality. Read more
Firmenich and Veolia are to join a new fund to create mutual benefits for smallholders in Africa, Asia and Latin America. Read more
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