Döhler has unveiled its freshly puréed fruit and vegetable concentrate range offering a pure and natural taste. The company uses gentle processing after pressing which helps to retain the very best of the fruit and vegetables used.
Senior product manager Simon Rouwen spoke with FoodBev Media’s Darren Wood about the Döhler portfolio including its range of purées and purée concentrates, which the company can tailor to food and beverage applications.
To listen to a podcast of this interview click here.
Recorded, produced and hosted by: Darren Wood
Visit our FoodBev.com YouTube channel
© FoodBev Media Ltd 2018
World Food Innovation Awards open for early bird entries!
Have a Food product worthy of an innovation award? Then you’re invited to enter the World Food Innovation Awards. Early bird entries submitted before 21 December receive a £55 discount.
Don’t delay – enter here today!