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The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
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General Mills is disrupting the instant noodle market with its first ramen varieties under Old El Paso and Totino’s brands.
We take a look at some of the latest soft drink brands putting a new spin on familiar favourites...
Nostalgia has emerged as a powerful trend in the food & beverage industry, offering consumers the reassuring sense of familiarity they seek.
Coca-Cola Europacific Partners (CCEP) has added three new fruity flavours to its Fanta zero-sugar line-up in the UK.
Keurig Dr Pepper (KDP) is unveiling seven new flavour innovations across its US soft drinks portfolio.
Bel’s The Laughing Cow cheese brand has announced the debut of a new flavour, Creamy Smoked Gouda, now available in the US.
Tropical escapism is the hot new trend shaping the F&B industry in 2025 – discover how manufacturers can tap into this vibrant opportunity.
Coca-Cola has unveiled a brand-new flavour innovation in the US and Canada: Coca-Cola Orange Cream, also available in zero-sugar.
UK plant-based chocolate brand H!p has debuted a limited-edition ‘Figs in Blankets’ bar for the festive season.
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