The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Yeo Valley Organic expands into meat sector with new beef burgers
Yeo Valley Organic, the UK's largest organic brand, is entering the meat market with the launch of its grass-fed organic beef burgers.
Yeo Valley acquires The Collective UK in latest dairy sector consolidation
eo Valley Production has acquired Epicurean Dairy (UK), the owner of premium yogurt brand The Collective.
Tiba Tempeh secures £1.1m investment, sees sales surge as natural trend prevails in meat-free
Tiba Tempeh has secured over £1.1m in investment, and has seen its retail sales value surge by 736% over the last year.
Kate Farms adds new strawberry flavour to Pediatric Peptide 1.0 range
Plant-based medical nutrition brand Kate Farms has added a new organic, natural strawberry flavour to its Pediatric Peptide 1.0 range.
Straus Family Creamery expands ice cream line with new gluten-free cookie dough flavour
Straus Family Creamery is expanding its range of 'organic super premium' ice cream range with the addition of a cookie dough flavour.
‘World-first’ energy drink made with cocoa juice, Koalimo, launches in Germany
Koawach has unveiled Koalimo, claimed to be the world’s first caffeinated soft drink made with cocoa fruit juice.
Kallø launches organic granola line to address sustainable breakfast demand
Ecotone UK's Kallø is set to introduce two organic granola products aimed at the growing consumer demand for healthier breakfast options.
Lifeway Foods debuts ten ‘trendy’ new kefir drink flavours
Lifeway Foods has debuted ten innovative new flavours of its on-the-go organic kefir drinks, inspired by global flavour trends.
