World Food Innovation Awards 2016

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Celebrating innovation

Now in its second successful year, the World Food Innovation Awards are designed to celebrate excellence and innovation across every category of the global food industry.

The finalists and winners of the 2015 Awards were announced at a special awards ceremony during IFE in London in March 2015. The awards attracted over 340 entries from 30 countries in 16 categories.

Finalists and winners will be announced during a special event on Tuesday 1st March at Hotelympia in London’s ExCel exhibition centre.

Entering is easy… Click ‘Enter now’, select the categories you wish to enter (you can enter the same product into multiple categories, and you can enter as many categories as you wish), fill in your details and make your payment. Each entry costs £150.

On receipt of payment you will be sent an email with a link so that you can complete a 200 word description of why you should win, and upload high resolution images of the innovation/ product.

Every entry receives a huge amount of publicity.
DEADLINE EXTENDED to 5 February 2016, so ENTER TODAY!

Categories

Best New Food Concept

Best New Beverage Concept (including Alcohol)

Best New Artisan Food

Best New Artisan Beverage

Best New Children’s Food

Best Convenience Food Innovation

Best Confectionery Innovation

Best New Condiment or Marinade

Best Snacking Innovation

Best New ‘Free-from’ Product

Best New Food Service or Catering Product

Best New Health or Wellness Product

Best New Food Ingredient

Best New Consumer Engagement Campaign

Best New Brand / Business

Best Brand Extension / Limited Edition

Best New Packaging Design

Best Convenience / On-the-go Packaging

Best Manufacturing / Processing Technology Innovation

Best Environmental Sustainability / CSR Initiative

2015 EVENT GALLERY

ALL 2015 ENTRIES

FoodBev Media Ltd 2015