The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
26 July 2024
Carlsberg and Brooklyn Brewery create lager made with drought-resistant grain
Carlsberg has launched a new 100% Fonio Lager, developed in collaboration with Brooklyn Brewery.
26 July 2024
Fuelling the Olympic spirit: Top 10 sports nutrition trends and innovations of 2024
Join us as we unpack the dynamic trends that are shaping the sector and unveil our top new product launches.
26 July 2024
Danone partners with Microsoft to integrate AI across its operations
Danone has announced a multi-year collaboration with Microsoft to integrate artificial intelligence (AI) into its operations.
26 July 2024
Califia Farms buys plant milk dispenser firm Uproot
Plant-based beverage brand Califia Farms has acquired Uproot, a US-based plant milk dispenser system for foodservice.
26 July 2024
Margherita launches new All-Natural charcuterie cuts line
Smithfield Foods-owned brand Margherita has introduced a new line of All-Natural charcuterie cuts.
26 July 2024
Gourmey submits first application to sell cell-based meat in Europe
France-based cultivated meat start-up Gourmey has filed several applications across five global markets to sell its cultured duck foie gras.
26 July 2024
Pladis expands Jacob’s offering with new boxed snacks
Pladis has expanded its Jacob’s portfolio with the launch of Jacob’s Bites, a new line of boxed savoury snacks. Created to reinvigorate...
25 July 2024
Lucozade Alert rolls out new flavours for health-conscious consumers
Lucozade Alert is introducing of two new 250ml cans: Alert Ultimate Energy and Alert Zero Sugar Mango Peachade.
25 July 2024
Opinion: Bas Padberg, MD of Arla Foods UK, on transforming dairy for a healthier world
Bas Padberg, MD of Arla Foods UK, highlights the urgent need to balance nutritional food production with environmental sustainability.