Scotland’s Caorunn gin marks ten years with new raspberry edition April 19, 2019 In: Alcohol, Beverage, Industries, Innovation, New products Scottish distiller Caorunn has launched its first flavoured gin – a raspberry iteration – to mark ten years since the brand was founded. Read more
Interview: Tetra Pak VP discusses digitalisation, connected cartons April 17, 2019 In: Beverage, Dairy, Environment, Food, FoodBev TV, Industries, Packaging, Technology, Videos At Hannover Messe 2019, FoodBev spoke with Johan Nilsson from Tetra Pak about its latest advancements in digitalisation and sustainability. Read more
Soylent continues focus on ‘more accessible’ formats with new bars April 18, 2019 Soylent is preparing to add a new snack bar format to its existing meal replacement drinks and powde... Read more
High-growth categories support strong quarter for Nestlé April 18, 2019 Nestlé's strategy of moving into high-growth categories appears to be paying off, as the company rep... Read more
Sustainable brewing processes: is circular beer the answer? April 17, 2019 As the craft beer sector becomes more established, Echo, a ‘circular beer’, could represent the futu... Read more
