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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Kraft Dinner debuts limited-edition Mac & Cheesecake Dessert at Canada bakeries

The Drinks Bureau launches UK grocery’s first canned alcoholic Lagerita

Haldiram’s takes inspiration from current flavour trends with new mango and pistachio marzipan sweets

Phytolon raises $23.6m Series B to scale fermentation-based natural food colours in US

Aldi commits £5bn to long-term UK supplier agreements to support local farmers

ADM expands regenerative agriculture work in India with new TechnoServe soy farming partnership

Latest news

How consumers across Asia are redefining supplement use

How consumers across Asia are redefining supplement use

Lois Mo, marketing director for health & wellness, APAC at ADM, explores how flavour innovation and new delivery formats are reshaping supplement design in Asia.

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Issue 94

FoodBev magazine

Issue 94

Long-celebrated for its workout-boosting benefits, creatine’s appeal is widening among audiences beyond the sports nutrition world

Rousselot | MPU1 | May 2026
Symrise | MPU | May 2026
Valio | MPU | May 2026
Arjuna Leader | May 2026
Tyson Foods names Jeff Schomburger as president and CEO

Tyson Foods names Jeff Schomburger as president and CEO

Tyson Foods has named Jeff Schomburger as its new president and chief executive officer, effective from 4 October 2026.

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Business news

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Latest podcast

Jenerise unveils flagship precision-grade creatine monohydrate
Ingredients

Jenerise unveils flagship precision-grade creatine monohydrate

ADM expands plant-based protein portfolio with eight new ingredient launches
Ingredients

ADM expands plant-based protein portfolio with eight new ingredient launches

Koenig's Industrie Rex Evo EC brings suction dividing to industrial scale
Technology

Koenig's Industrie Rex Evo EC brings suction dividing to industrial scale

Reports & papers

How consumers across Asia are redefining supplement use
Exclusives

How consumers across Asia are redefining supplement use

Wat Kitchen wins 'Best Meat/Poultry Product' at the World Food Innovation Awards
Awards

Wat Kitchen wins 'Best Meat/Poultry Product' at the World Food Innovation Awards

Start-up of the month: Flow Health Science
Exclusives

Start-up of the month: Flow Health Science

From if to where: The evolving role of Australian beef and lamb in the UK market
Exclusives

From if to where: The evolving role of Australian beef and lamb in the UK market

Beyond thirst: Key takeaways from the UK Soft Drinks Conference 2026
Exclusives

Beyond thirst: Key takeaways from the UK Soft Drinks Conference 2026

Thai Union Ingredients' vision for sustainable upcycling at Vitafoods Europe 2026
Partner content

Thai Union Ingredients' vision for sustainable upcycling at Vitafoods Europe 2026

Exploring the future of functional nutrition with Synergy Flavours at Vitafoods Europe 2026
Exclusives

Exploring the future of functional nutrition with Synergy Flavours at Vitafoods Europe 2026

How dupe culture is reshaping beverage retail strategy
Exclusives

How dupe culture is reshaping beverage retail strategy

Vitafoods Europe 2026: GLP-1, longevity and women’s health take centre stage
Events

Vitafoods Europe 2026: GLP-1, longevity and women’s health take centre stage

How the UK can rethink food security in modern times
Exclusives

How the UK can rethink food security in modern times

Stamegna Retail Management: Empowering your success

Partner content

Thai Union Ingredients' vision for sustainable upcycling at Vitafoods Europe 2026

Partner content

Bridge2Food Europe 2026 opens with exclusive technical course designed to accelerate food innovation

Partner content

Partner content

Updates and developments from FoodBev's partners from across the globe. View more >

ADM Reformulation Pano | April 2026

Phytolon raises $23.6m Series B to scale fermentation-based natural food colours in US

New Tech Foods

MyriaMeat advances cultivated venison development with roe deer stem cell breakthrough

New Tech Foods

Soufflet Malt and Ferments du Futur partner on fermented cocoa alternatives

Food

New Tech Foods

From smart farming and cultivated meat to precision fermentation, AI-powered manufacturing and alternative proteins. View more.

New products

Kraft Dinner debuts limited-edition Mac & Cheesecake Dessert at Canada bakeries
New product

Kraft Dinner debuts limited-edition Mac & Cheesecake Dessert at Canada bakeries

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Bridge2Food Europe 2026
Global Dairy Congress 2026

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