Crunch time for mushroom innovation June 17, 2019 In: Business, Food, Health, Industries, New products, Snacks Israeli brand The Mushroom Benefit has introduced Umamis Crunchy Snacks, a new line of umami-flavoured mushroom snacks. The on-the-go offering aims to leverage the health characteristics innately present in specialty mushrooms. The startup will launch the new produ... Read more
Unilever launches wrapper-less Solero multipack to cut plastic June 14, 2019 In: Dairy, Food, Industries, Packaging Unilever will launch a wrapper-less multipack for its Solero organic peach product in the UK, featuring 35% less plastic compared to the original ice cream. Read more
Givaudan opens flagship Innovation Centre June 17, 2019 Global leader in flavours and fragrances Givaudan has invested CHF 120 million in its new flags... Read more
Mondelēz invests £4.7m in UK research and development site June 14, 2019 Mondelēz International is investing £4.7m into its UK food research and development programme to sup... Read more
Unilever launches wrapper-less Solero multipack to cut plastic June 14, 2019 Unilever will launch a wrapper-less multipack for its Solero organic peach product in the UK, featur... Read more
