A negative BSE test result is mandatory for cattle slaughtered for human consumption at over 72 months of age.
It is very unlikely that the cow was infected with BSE and as specified risk material (SRM) was removed, any risk to human health is extremely low. SRM is the parts of cattle most likely to carry BSE infectivity.
The cow, aged 74 months and 11 days, was slaughtered at Anglo Dutch Meat’s (Charing) abattoir in Kent (UK), on 11 August. The error was discovered on 6 October in the course of routine cross-checks of slaughter and BSE test data.
According to BSE regulations, the untested cow, plus the one slaughtered before and the two after should not have entered the food supply. However, by the time the failure was discovered, the associated carcasses had left the premises.
Subsequent checks indicate that the meat from the carcasses was mixed with a large volume of other meat which is no longer in the food supply and is likely to have been eaten.
Source: FSA
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