Bunge has announced the permanent appointment of Gregory Heckman as its CEO, three months after he took the he...
Cirrus, an Atlanta-based sparkling water company, will venture into the cannabidiol (CBD) space with a new CBD...
Plamil Foods – the UK-based producer of organic and vegan chocolate – has launched a range of snack bars with...
Soylent is preparing to add a new snack bar format to its existing meal replacement drinks and powders – calle...
In preparation for another warm summer in the UK, EHL Ingredients has released five new spice blends developed...
As the craft beer sector becomes more established, Echo, a ‘circular beer’, could represent the future of sust...
Green Meadows Foods and Arla Foods have announced that they’ve signed a letter of intent to form a definitive partnership, which is to develop the whey stream coming from Green Mea... Read more
Jones Soda has launched a tea juice blend with performance enhancing Gaba (gamma-aminobutyric acid). Natural PharmaGaba is said to improve mental focus and clarity while reducing s... Read more
As with the singer, the new sweetener stevia has other names, too. Reb-A doesn’t sound very natural, but it is. So (at last, some say), the soft drinks industry has an all-natural,... Read more
Danish food ingredients and sweeteners manufacturer Danisco has announced the sale of its subsidiary Danisco Sugar to Nordzucker. The subsidiary has been sold for DKK 5.45bn Danish... Read more
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UK newspapers have published reports of a suspected chemical spillage emergency that turned out to be Britain's favourite brown sauce, HP. Read more
Peter Keogh & Sons, the potato-growing and packing company owned by the north County Dublin Keogh family, has launched a selenium-enriched Rooster potato called Selena, which is cu... Read more
The Puratos Group and Fugeia have formed a partnership aimed at developing bread and pastry products with enhanced digestive health benefits. Read more
There has never been greater pressure on food and beverage producers to source sustainably as the world population booms, and the World Bank predicts that we need to increase cerea... Read more
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