Water Innovation Editor, Nayl D’Souza, talks exclusively to Clearly Canadian CEO, Brent Lokash. Read more
Geoff Platt reflects on Elopak's success in the dairy industry, and poses the question, 'Who are the dairy visionaries of today?' Read more
After more than a century of waiting, Arla Foods has brought its international speciality Castello cheese to the UK. Read more
The Midwest Dairy Association has introduced a new Gridiron Milk branded product line to schools and retail grocery stores for the 2007 National Football League (NFL) season. Read more
California-based Lifeline Food has launched Lifetime Body Smart for Women, claimed to be the only cheese specifically formulated for the daily health and diet needs of women. Read more
Yoplait is expanding its fromage frais range, Petits Filous, with the launch of Petits Filous Strawberry Mousse, the first mousse-based product to be included in the Petits Filous range. Read more
Onken Mousse has been relaunched and rebranded as German owner Dr Oetker makes its mark on the UK chilled pot desserts market. Read more
Mrs Beeton’s Rediscovered is hoping to meet current consumer purchasing demands for premium, indulgence, natural ingredients and British provenance, with the major launch of new product ranges, including ice cream. Read more
The Irish Dairy Board’s German subsidiary, IDB Deutschland, has launched a new grated cheese pack onto the German market. Read more
Käsehof, the country’s largest organic cheese maker, is offering a Light Organic Country Cheese with only 13% fat. Read more
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