Orkla Foods Danmark has offloaded its Glyngøre seafood brand to reduce its portfolio complexity and concentrate on prioritised categories. Read more
A new project in Denmark will develop blockchain technology that can document a food product’s path from farm to fork and help prevent food fraud. Read more
Arla has revealed plans to introduce more sustainable packaging for milk and yogurt in Sweden, Denmark, Finland, the Netherlands, Germany and the UK. Read more
Chr. Hansen has launched a new coagulant that is said to help cheesemakers increase yield and deliver greater commercial returns. Read more
AAK aims to help food manufacturers create artisanal-style pizzas with a new range of flaked fats that are said to enhance crust taste and texture Read more
Arla Foods aims to reduce its greenhouse gas emissions by 30% per kg of milk over the next decade and work towards carbon net zero emissions by 2050. Read more
Danish Crown aims to halve its climate footprint per kg of pork by 2030, as it anticipates a “huge” market for sustainable meat in the future. Read more
Chr. Hansen has commercialised a new vegetable variety, using traditional breeding methods to create a natural red alternative to carmine. Read more
Carlsberg's full-year revenue was boosted by the performance of its craft and low-alcohol beer brands, as well as unusually warm weather and the World Cup. Read more
Arla will create a new product and innovation organisation as it seeks to be at the forefront of innovation in the global dairy sector. Read more
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