Shaun Weston interviewed Ten Acre CEO Tony Goodman at the Speciality & Fine Food Fair in London recently and discovered that the company’s cheese & onion flavouring is, according to the Vegan Society, the only vegan cheese & onion crisp in Europe.
The company is now also producing popcorn: “We always intended to launch popcorn from the start of the business,” says Goodman, “but we decided to phase it because we didn’t want to do everything at the same time. We only launched the crisps at the beginning of this year, so the evolution to the popcorn has come for us at just the right time.”
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