The project will also include extensive upgrading of Pepperidge Farm’s existing headquarters at the site.
“This investment is the latest step in our effort to drive increased innovation and create new products to delight consumers,” said Denise Morrison, chief operating officer and CEO Elect. “Pepperidge Farm has delivered outstanding innovations that have contributed to the growth of Campbell for more than 50 years, and we expect the new innovation centre to fuel further collaboration and growth across our global baking and snacking portfolio.”
The innovation centre will feature a contemporary design with a curved glass exterior and will house a state-of-the-art pilot plant with product development and testing lines, culinary kitchens, scientific labs and meeting rooms.
The company expects to break ground on the project, pending permits and other governmental approvals, in August 2011 and plans to complete construction in fall 2012.
Once the new facility is completed, Pepperidge Farm’s headquarters will include approximately 115,000 sq ft of office and R&D space. The company also leases 33,500 sq ft of space at Norwalk’s Norden Place Office Park.
Source: Campbell Soup Company
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