Snack bar brand KIND is petitioning the FDA to change the rules on nutrient content claims, amid fears that gr...
FoodBev spoke with Nielsen’s Gemma Cooper, and William Borrell, founder of Willow, to understand the competiti...
We explore how shifts in superfoods have, and will continue to, dominate food trends throughout 2019.
FoodBev spoke with Stephen Noblett, food and drink sector specialist at the Department for International Trade...
Francisco Pedrosa, regional clean steam specialist at Spirax Sarco, explains why steam should be central to HA...
Could a campaign to raise awareness of the benefits of genetically modified (GM) crops in the chocolate indust...
Chickpea snack brand Hippeas has given its clearest indication yet that it's lining itself up for a selloff, writes Alex Clere. Read more
The colour of cheese has long been associated with perceptions of quality, and consumer research has now reinforced that view. Read more
Refreshment editor Bill Bruce recaps the progress made by vending and cooler companies in the plastics debate, and deals with 'reverse vending machines'. Read more
A potential merger between Kraft Heinz and Campbell Soup would 'not be a bad thing' for either side amid growing consolidation within the food industry, a retail expert has told FoodBev. Read more
Charles Brand discusses how the dairy business can adapt to evolving customer demands with three practical ways of implementing this into the industry. Read more
Coca-Cola CEO James Quincey has reaffirmed the company's commitment to e-commerce by saying Coke products should be 'within a click's reach' of consumers. Read more
Chobani incubator director Jackie Miller shares insights about the company’s new incubator programme, which will focus on food technology. Read more
Is it beginning to pay dividends for meat companies to launch meat-free projects, and dairy brands to invest in dairy alternatives? Read more
Food law expert Jessica Burt explains what real-world steps food businesses can take to mitigate the amount of acrylamide in their products. Read more
The organisers of Speciality & Fine Food Asia tell FoodBev about some key trends in trade fairs and the wider food industry in general. Read more
© FoodBev Media Ltd 2019
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